Rock N' Roll Sushi Expanding across southern US

September 4, 2025

Rock N' Roll Sushi is expanding its footprint this fall with four restaurants across the Southeast and Southwest, each led by a different franchise partner.

Andy Wiederhorn returns to CEO role at FAT Brands

September 3, 2025

Andy Wiederhorn is back at the helm of FAT Brands Inc., the parent company of Fatburger, Johnny Rockets, Round Table Pizza, and 15 other restaurant concepts.

How 24/7 Group Chats Are Burning Out Your Food Service Team

The food industry has a problem of an “always-on” culture that’s exhausting your team and costing your business. The good news is, there’s a simple way to fix…

Small restaurants, big impact: Why mom-and-pop eateries still matter

Despite the presence of national restaurant chains, research consistently shows diners form their most-lasting and meaningful memories in independently owned…

Wonder adds Grubhub-powered restaurants to app

September 2, 2025

Wonder, a mealtime platform that acquired Grubhub last year, is allowing customers to order from Grubhub's restaurant partners through the Wonder app…

Jersey Mike's names Stacy Peterson president, COO

September 2, 2025

Jersey Mike's Subs has named restaurant industry veteran Stacy Peterson as its president and chief operating officer. She previously served as CEO of Jeni's…

Breaking boundaries: Derrick Hayes on purpose, power, building Big Dave’s Cheesesteaks

by Kathleen Wood — Founder, K. Wood Partners

In this episode of Founderology – Built to Breakthrough, Derrick Hayes opens up about the decisions, setbacks, and breakthroughs that shaped his path. He…

Carne Asada available as LTO at Chipotle

September 2, 2025

Carne Asada, Chipotle's most-searched menu item on Google, is returning to the menu Thursday at U.S. and Canada locations. Available for a limited time, the…

Dave's Hot Chicken signs 180-unit European deal

September 2, 2025

Dave's Hot Chicken, a Los Angeles-based fast casual chain, has finalized an agreement with the UK-based Azzurri Group to develop 180 restaurants across 1…

The Hidden Gold Mine in Your Restaurant Kitchen: Why Back-of-House Technology Is the New Competitive Advantage

Discover why real growth for multi-unit restaurants lies not in flashy front-of-house trends, but in back-of-house tech. AI-powered ops, real-time inventory…

Jimmy John's continues Canadian expansion

August 29, 2025

Jimmy John's has opened its second Canadian location inside Fallsview Casino in Niagara Falls. The opening is part of a rapid expansion plan to open 12 stores…

Graze Craze's president discusses strategy behind 14 consecutive quarters of same-store sales growth

Operating from small 500- to 1,000-square-foot locations, Oklahoma-based Graze Craze has scaled to nearly 100 units in under five years by focusing on…

How AI can help in operational efficiency, labor productivity, productized compliance

August 28, 2025

In a recent webinar "Labor Forecasting 2.0: Predicting Future Demand and Staffing for Efficient Growth with AI," presented by Deputy and hosted by Networld…

Dog Haus entering Nashville

August 28, 2025

California-based Dog Haus is expanding to the Nashville area with a three-store deal.

6 ways to inspire your restaurant team

by Jim Knight — Founder & CEO, Knight Speaker

Just showing up isn't enough in today's fast-paced, hyper-competitive business landscape, where average effort yields average results. What sets…

Gong cha, Crust Pizza leaders talk franchising in today's modern restaurant world

by Mandy Wolf Detwiler — Editor, Networld Media Group

A session at the Fast Casual Executive Summit will look at franchising dos and don'ts as well as the latest trends and innovations in franchising.

VIA 313 using AI to manage phone ordering

August 27, 2025

VIA 313, a Detroit-style fast casual concept, has partnered with Kea, a conversational AI company for restaurants, to manage phone orders across its more than…

Big Dave's rolls out regional LTOs

August 27, 2025

Big Dave's Cheesesteaks is rolling out limited-time and regional menu items this fall, including the "Spicy Jawn" and the permanent regional additions…

Chef Bobby Flay's Burgers signs 65-unit deal for Canada

August 26, 2025

Celebrity chef Bobby Flay is bringing his fast casual concept, Bobby's Burgers, to Canada, thanks to a multi-year, 65-unit development deal with The Falcon…

FastCasual's 2024 Perfect Pitch winner inks major expansion deal

August 26, 2025

Co-founders Cassie Ghaffar and Sandy Nguyen, will serve as advisers at this year's Perfect Pitch, a round robin featuring eight founders vying to see which…