Searchlight for Retail

Searchlight for Retail

March Networks Searchlight™ for Retail combines enterprise-class video management with intelligent software applications to help restaurant owners cut losses from theft, oversee operations, improve service, and increase profits.

Type: Fact Sheet

Sponsor: March Networks


Five Trends Impacting Fast Casual and Quick Service Restaurants

Five Trends Impacting Fast Casual and Quick Service Restaurants

Increased use of technology in the retail space has seeped into the world of restaurants and completely altered how fast casual and quick service chains operate today.

Type: White Paper

Sponsor: Gusto POS


Setting Yourself Up for Success

Setting Yourself Up for Success

Considering a kiosk project? Clearly defining the audience and purpose of your kiosks before starting out will help maximize your project’s chances of success.

Type: Guide

Sponsor: Kiosk Group, Inc.


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FEATURES


Delivering Application Assurance With SD-WAN

Delivering Application Assurance With SD-WAN

When it comes to network performance, the true measure is the user experience, that is, access to the necessary applications, the speed at which the applications perform and the reliability of that access.

Keeping your website protected from lawsuits

Keeping your website protected from lawsuits

Protecting your website from lawsuits is an important part of thriving on the digital wave. Here are some things to watch out for to your brand safe.

Jersey Mike's, Chipotle among powerhouse brands discussing innovative training methods

Jersey Mike's, Chipotle among powerhouse brands discussing innovative training methods

Executives from Chipotle, Jersey Mike's, Holler & Dash and Rise Biscuits Donuts will weigh in on how and when to upgrade training methods.

Why most restaurant tech sucks

Why most restaurant tech sucks

Orderly CEO Bill Jones discusses why technology is hard to adapt within the restaurant industry and the best way to work with technology.

When hiring: Don't forget grandma and grandpa

When hiring: Don't forget grandma and grandpa

Evidence shows that late-career workers are capable, reliable and digitally adept.

Podcast: Protecting restaurant mobile apps & mobile ordering from fraud

Podcast: Protecting restaurant mobile apps & mobile ordering from fraud

Host Will Hernandez discusses protecting mobile apps and mobile ordering services from fraud, with Kount VP of Marketing, Don Bush. Will also chats with Judy Mottl, editor of Retail Customer Experience, about Amazon Prime Day trends.

Getting the most out of your Instagram presence

Getting the most out of your Instagram presence

Having the right type of presence on any social media site is rough, but Instagram takes a certain finesse.

Pinche Gringo introduces POS to keep up with growing business

Pinche Gringo introduces POS to keep up with growing business

The success of their first restaurant encouraged the owners of Pinche Gringo to open a second restaurant in 2017. An enhanced customer display system enabled the restaurants to keep pace with increasing traffic and allowed for more creative in-store marketing.

Large Scale Deployment Considerations

Large Scale Deployment Considerations

If you are considering implementing kiosk or digital signage options in your business, the number of details and logistics to navigate and manage can be overwhelming.

The ZIVELO Difference: The Art of Multi-Sourcing

The ZIVELO Difference: The Art of Multi-Sourcing

We are navigating relationships with multiple manufacturing and supply sources for you. This ensures that there is no single point of failure anywhere in our manufacturing and supply chain so we can meet demands and deadlines 100% of the time.

Why augmented reality is becoming more accessible to restaurant brands

Why augmented reality is becoming more accessible to restaurant brands

Though AR is still in its infancy, a pair of presenters at Infocomm said that it offers a new way to excite consumers and is more economical than creating physical experiences.

3 ways real-time feedback serves your restaurant

3 ways real-time feedback serves your restaurant

Rather than putting your effort into survey methods that customers likely won't notice, utilize new technology to increase response volume and feedback value.

Emerging foodservice automation calls for new sanitation standards

Emerging foodservice automation calls for new sanitation standards

As new types of equipment are introduced into the foodservice environment, new sanitation standards will be needed to protect consumers and the foodservice provider.

How to turn customer feedback (positive or negative) into more revenue for your restaurant

How to turn customer feedback (positive or negative) into more revenue for your restaurant

There's a reason servers have been trained to stop by mid-course to ask how everything is going — it increases tips. In a modern world, tech can extend this practice outside the four walls of the restaurant (and the same goes for retail, actually).

Free webinar: How Buffalo Wild Wings uses technology to optimize supply chain

Free webinar: How Buffalo Wild Wings uses technology to optimize supply chain

A free webinar explores how state-of-the-art technology can help restaurants maximize the quality and efficiency of their supply chain.

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From point-of-sale (POS) systems to digital menu boards to online ordering, and more...Learn about the latest innovations in restaurant technology and how they can have a positive impact on your bottom line.

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