How Shake Shack is scaling hospitality through technology, AI
Hosts Paul Barron and Cherryh Cansler chat with Justin Mennen, chief information and technology officer, to talk about Project Catalyst and how Shake Shack is integrating AI.
What the 2026 midterm results could mean for restaurants
by Cherryh Cansler , Valerie Gritton
The 2026 midterm election results could reshape federal policy affecting restaurant brands, putting immigration reform, credit card processing fees and trade policies in focus.
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Why Ruby Jean’s founder refuses to stay quiet about this Missouri ballot measure
The 2025 map would divide much of Kansas City among three districts, and one of those dividing lines follows Troost, the street long associated with racial segregation in the city. Ruby Jean's sits on Troost.
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Mike’s Red Tacos dips into Pasadena with prototype restaurant
San Diego-based Mike's Red Tacos has opened its first Pasadena, California, restaurant, a corporate-run location that will serve as the prototype for the…
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Protein without the hype: Juice It Up execs on navigating modern beverage trends
In this episode, Susan Taylor, President & CEO, and Chris Britt, Co-Owner of Juice It Up!, dive into the realities of modern beverage trends.
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2026 Fast Casual Top 100 Movers & Shakers
Welcome to the 2026 edition of the Fast Casual Top 100 Movers & Shakers. Each year, this report serves as a pulse check for the industry, celebrating the brands and leaders who aren’t just keeping pace with the market—they are redefining it.
