Cartwheel expands ezCater integration to streamline catering deliveries

Cartwheel, a delivery management platform, has expanded its partnership with workplace food technology platform ezCater to provide restaurant operators with…

Shake Shack shares tumble despite record openings, revenue growth

by Cherryh Cansler — Publisher, FastCasual.com

Shake Shack hits a record-breaking development streak in Q1, but stock dropped after missing Wall Street's revenue and profit estimates. Explore how the brand is balancing rapid scaling with "Project Catalyst" and menu innovation to drive long-term growth.

Piada Italian Street Food eyes national expansion with capital raise

by Cherryh Cansler — Publisher, FastCasual.com

The 62-unit brand is pursuing a strategic capital raise to fuel a massive national scale-up. The goal? Transforming from a regional powerhouse into a national leader with a target of more than 1,000 U.S. locations.

Shake Shack names Michelle Hook chief financial officer

Shake Shack Inc. has named former Portillo’s and Domino’s executive Michelle Hook as its CFO to lead financial operations and support the brand's 1,500-unit growth strategy.

How R&R Brands scaled from a single brand to a multi-brand platform

I sat down with Scott Taylor, Founder and CEO of R&R Brands, a visionary and an industry icon whose fingerprints are on some of the most important brand-building work of the last two decades. He is also a great friend, past-colleague and dedicated educator too!

Mountain Mike's Pizza

For over 45 years, Mountain Mike’s Pizza, a leading family-style pizza chain known for its legendary crispy, curly pepperonis and Mountain-sized pizzas, has been quietly building one of the largest regional pizza franchises in the West. Today we're developing coast-to-coast with 300+ restaurants, and we're primed for explosive growth nationwide

Rethinking Peak Performance in the Digital Restaurant Era

Traditional performance metrics such as ticket time and drive-thru speed measure efficiency but fail to capture the full guest experience. Many organizations detect problems only after they begin affecting customer loyalty. Leading restaurant brands are adopting a new approach: Unified Experience Management® (UXM).

2025 Fast Casual Top 100 Movers & Shakers

This year, the exceptional caliber of leadership across the industry led to a slight adjustment in our numbers—we were compelled to recognize 100 brands and 25 executives instead of our usual 75- 25 split. We also added an extra executive, a testament to the fierce competition and outstanding contributions within the fast-casual arena.