July 17, 2025
A new wave of plant-based deli meats is making its way to commercial slicers, offering sandwich shops and pizza brands a way to serve up options that even…
read nowJuly 17, 2025
Restaurants are prioritizing swift digital launches, with brands like Nick the Greek, Hawaiian Bros and Pei Wei adopting solutions from Lunchbox, a multi-unit…
read nowJuly 17, 2025
Freddy's Frozen Custard & Steakburgers has launched its brand campaign, "This Is The Good Stuff," an integrated media initiative designed to encourage…
read nowDerrick Hayes, CEO of Big Dave's Cheesesteaks, shares his incredible journey from a postal worker to building a fast casual empire in this inspiring Fast…
listen nowJuly 16, 2025
Matcha Magic, a woman and minority-led health-focused matcha cafe, announced a nationwide expansion plan, starting with its first franchise location at…
read nowJuly 16, 2025
California Tortilla is bringing back its popular "Shark Week" promotion, offering customers a complimentary shark fin hat with the purchase of a fish taco. The…
read nowCTO Jon Asher explains why the chain doesn't go all in with heavy discounting.
read nowJuly 15, 2025
Mokas Coffee & Eatery, a 20-year-old cafe owned by JRI Hospitality Group, has unveiled franchise development plans.
read nowJuly 15, 2025
Perkins American Food Co. is opening 46 units of its fast casual brand, Perkins Griddle & Go, in New Jersey. The first will open in October 2025 adjacent…
read nowIn this episode of Founderology: Built to Breakthrough, Sabin Lomac—co-founder of Cousins Maine Lobster—shares how one wild night idea with his cousin Jim…
listen nowby Cherryh Cansler — Editor, FastCasual.com
Toast's Menu Price Monitor aggregates sales data from approximately 140,000 restaurants on the Toast platform, offering a granular look at menu inflation as of…
read nowJuly 14, 2025
Shake Shack has hired Jamie Griffin as chief people officer, effective immediately.
read nowby Terry Matthews — Managing Partner, Off Premises Growth Academy
Community is crucial for meaningful progress, especially in the catering industry where challenges are unique and a universal playbook is absent. CaterLinked…
read nowJuly 14, 2025
Greg Willman, CEO of Naf Naf Middle Eastern Grill, has announced his retirement from the company, effective immediately. Current Chief Financial Officer Grady…
read nowJuly 14, 2025
Starbucks is officially embracing its long-standing "secret menu" tradition, integrating customized drink creations directly into its mobile app. The coffee…
read nowby Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator
Sherif Mityas, CEO of BRIX Holdings Inc., is no stranger to flying high whether in an airplane or in his role. At the Fast Casual Summit, he will discuss how…
read nowby Cherryh Cansler — Editor, FastCasual.com
New Yorker Steven Marks, who opened his fast casual Mexican concept in 2006 in Australia, has grown it to over 250 locations and is ready to take on the U.S.
read nowJuly 10, 2025
Deliverect, a global food tech SaaS company that processed its 1 billionth order this week, has appointed former Papa John's executive Justin Falciola as its…
read nowJuly 10, 2025
Currito is expanding nationally thanks to six development deals adding locations in Delaware, Ohio, Tennessee, Kentucky and Indiana.
read nowJoin Fast Casual Nation hosts Paul Barron and Cherryh Cansler as they interview Lorena Cantarovici, founder and CEO of Maria Empanada, who came to the U.S.
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