Why community matters in catering

by Terry Matthews — Managing Partner, Off Premises Growth Academy

Community is crucial for meaningful progress, especially in the catering industry where challenges are unique and a universal playbook is absent. CaterLinked…

Naf Naf CFO named interim CEO

July 14, 2025

Greg Willman, CEO of Naf Naf Middle Eastern Grill, has announced his retirement from the company, effective immediately. Current Chief Financial Officer Grady…

Starbucks unveils 'Secret Menu' on app

July 14, 2025

Starbucks is officially embracing its long-standing "secret menu" tradition, integrating customized drink creations directly into its mobile app. The coffee…

Multi-location QSR brand unifies CX and EX data for actionable insights

Unified Experience Management® reveals the leadership factor driving top-tier performance

Presented by Service Management Group

Speaker Spotlight: Sherif Mityas, BRIX Holdings CEO

by Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator

Sherif Mityas, CEO of BRIX Holdings Inc., is no stranger to flying high whether in an airplane or in his role. At the Fast Casual Summit, he will discuss how…

Guzman y Gomez dominates Taco Bell Down Under, eyes US takeover

by Cherryh Cansler — Editor, FastCasual.com

New Yorker Steven Marks, who opened his fast casual Mexican concept in 2006 in Australia, has grown it to over 250 locations and is ready to take on the U.S.

Former Papa John's exec named Deliverect president

July 10, 2025

Deliverect, a global food tech SaaS company that processed its 1 billionth order this week, has appointed former Papa John's executive Justin Falciola as its…

Currito unveiling 6 development deals

July 10, 2025

Currito is expanding nationally thanks to six development deals adding locations in Delaware, Ohio, Tennessee, Kentucky and Indiana.

Maria Empanada: How Lorena Cantarovici built a fast casual powerhouse

Join Fast Casual Nation hosts Paul Barron and Cherryh Cansler as they interview Lorena Cantarovici, founder and CEO of Maria Empanada, who came to the U.S.

Five Guys opens cloud kitchen in Seattle

July 10, 2025

Five Guys is firing up the grills at Lake Union Eats, a CloudKitchens delivery and takeout hub in Seattle at 1601 Dexter Ave. Open daily from 11 a.m. to 1…

Smoothie King secures investment from Main Post Partners

July 10, 2025

Smoothie King has landed a minority growth investment from Main Post Partners, a private equity firm specializing in consumer brands, said Wan Kim, CEO and…

Five Guys has continued its partnership with CloudKitchens - Opening at Lake Union Eats in Seattle

Five Guys is now serving their world renowned burgers, fries, and milkshakes to their fans in Seattle

Wagamama taps CEO to fuel US growth

July 9, 2025

Wagamama, a London-born Asian-inspired restaurant chain, has appointed Suk Singh as chief development officer to lead the company's U.S. growth and site…

Newk's welcomes back Chris Cheek as CDO

July 9, 2025

Chris Cheek is back at Newk's Eatery as chief development officer, a role he previously held from 2014 to 2019, when he helped it double in size.

Bright Penny Brewing Co. pairs signature craft beer with pizza

In this episode of the Pizza Marketplace Podcast, host Mandy Detwiler, editor of Pizza Marketplace, chats with Tory Williams, general manager of Bright Penny…

4th annual Pizza Leadership Virtual Summit to offer advice, tips to pizzeria operators

by Mandy Wolf Detwiler — Editor, Networld Media Group

The Pizza Leadership Virtual Summit will take place July 30 and will feature a keynote address with the president and CEO of Donatos Pizza and a variety of…

Why Chill-N Nitrogen Ice Cream betting the farm on supply chain transparency

by David Leonardo — CEO, Chill-N Nitrogen Ice Cream

David Leonardo, CEO of Chill-N Nitrogen Ice Cream, reveals how requiring each location to source its dairy from within its state builds loyalty.

Kura Sushi overall sales climb amid dip in comps

July 8, 2025

Kura Sushi USA Inc. reported a significant increase in total sales for its fiscal third quarter, ending May 31, 2025, reaching $74 million, up from $63.…

Fresh Kitchen reopening after fire

July 8, 2025

Fresh Kitchen, a fast casual restaurant chain specializing in customizable, healthy bowls, is opening its largest location next year in South Tampa at 1719 W.

How smart labeling can boost speed, accuracy in restaurants

July 8, 2025

In a webinar, "Smart Labeling for Growing Restaurants: Boost Speed, Accuracy and the Guest Experience," Star Micronics America Product Manager Bill Shuff will…