September 8, 2026
Atlanta-based Chicken Salad Chick will open its first West Virginia restaurant Sept. 16 in Barboursville, expanding its footprint to 26 states.
read nowHandheld chicken concepts are having a moment, or rather a movement.
Presented by Mountaire Farms
read nowby Cherryh Cansler — Publisher, FastCasual.com
Founded by three brothers and a core group of culinary professionals with two decades of international food industry experience, Griller Bros was born out of a…
read nowSeptember 4, 2026
Firehouse Subs opened its 200th Canadian restaurant Sept. 3, at 918 85th St. W., in Calgary, Alberta, doubling its Canadian presence over the past two years.
read nowSeptember 4, 2026
Office meals are shifting from an employee perk to a strategic benefit. Companies are increasingly using food to boost office attendance, according to a report…
read nowby Cherryh Cansler — Publisher, FastCasual.com
Excluding airport units, the top half of Evergreen's company-owned restaurants averaged more than $1.45 million in annual sales last year
read nowSeptember 3, 2026
Zaxbys has joined forces with candy brand Nerds to bring back its Nerds Strawberry Milkshake, according to a company press release. The beverage is available…
read nowSeptember 3, 2026
Flying Biscuit Cafe franchisee Tahir Rafiq will open his fourth location in Raleigh, North Carolina, during the first quarter of 2027. The 6609 Falls of Neuse…
read nowby Cherryh Cansler — Publisher, FastCasual.com
Keynoters, Perfect Pitch contestants and a trash panda walk into Arlington; here's your Fast Casual Executive Summit October 4–6 game plan.
read nowby Judy Mottl — Editor: RetailCustomerExperience.com & DigitalSignageToday.com, Connect Media
Fast casual brands can break down the walls between tech systems to craft a unified customer view that can drive an immediate return-on-investment. Learn how…
read nowby Kathleen Wood — Founder, K. Wood Partners
Steele Smiley spent 15 years building a fitness empire with more than 900 U.S. franchisees and locations in more than 35 countries, sold it, and founded CRISP…
listen nowSeptember 2, 2026
Brooklyn Water Bagel, known for its New York-style bagels, coffee and 14-step water filtration process, has opened its first campus location at Nova…
read nowSeptember 2, 2026
HB Protein Smoothies, a Fransmart-backed franchise, has hired Tyler Doolittle as director of real estate and openings. Doolittle will work with franchise…
read nowSeptember 2, 2026
WOWorks, parent company of Saladworks, Frutta Bowls, Garbanzo Mediterranean Fresh, The Simple Greek, Barberitos and Zoup! Eatery, has opened 23 new restaurants…
read nowSeptember 2, 2026
Chipotle Mexican Grill Inc. has opened its first restaurant in Asia, a location in Seoul, South Korea, through a joint partnership with Sangmidang Holdings…
read nowSeptember 2, 2026
Bonchon's ownership has officially changed hands, with Minor Food and Serruya Private Equity completing their acquisition of the Korean fried chicken chain…
read nowSeattle-born fast-casual brand opens franchise development across 12 Western states and introduces limited-time Founders Incentive for its first franchise…
read nowOn this episode of Fast Casual Nation, hosts Paul Barron and Cherryh Cansler sit down with Daniel Ceniceros, Founder & CEO of Connect Media, to unpack how…
listen nowSeptember 1, 2026
Mike's Red Tacos, a San Diego-born birria concept named a Yelp Top 100 U.S. restaurant in 2023, has signed a 15-unit franchise agreement to expand into…
read nowby Amy Sorter — Writer and Editor, Connect Media
Kelly Gray (Hot Head Burritos) Stacey Kane (chief marketing officer) Lori Primavera (Smoothie King) and Traci Graziani (Kraft Heinz) will present their…
read now