August 28, 2026
Mokas Coffee & Eatery has signed a nine-unit development deal with Cornerstone Hospitality to expand across the Kansas City market.
read nowAugust 27, 2026
Fresh Brothers Pizza is now serving Wing It On wings at all of its Southern California locations, expanding the wing concept's footprint by 20 locations…
read nowAugust 27, 2026
Poké House will enter Nevada with Friday's opening of its first Las Vegas location at 7175 W. Lake Mead Blvd.
read nowby Amy Sorter — Writer and Editor, Connect Media
Shark Club's recent North Texas opening sets the stage to bridge the gap between traditional sports bars and upscale casual dining.
read nowDave's Hot Chicken CMO Brandon Rhoten joins Fast Casual Nation to break down how the fast-growing chicken chain uses AI on the back end for customer data and…
Presented by Mountaire Farms
listen nowAugust 26, 2026
Shipley Donuts launched an online catering platform powered by Olo Catering, giving customers and franchisees a dedicated platform for large orders.
read nowAugust 26, 2026
Dillas Quesadillas will launch its first nontraditional location inside Brookshire Grocery Arena in Bossier City, Louisiana.
read nowAugust 25, 2026
Beverages are becoming one of the most dynamic and innovative growth drivers in the restaurant industry, according to the National Restaurant Association's…
read nowby Mandy Wolf Detwiler — Editor, Connect Media
Stonefire Grill CEO David Youngberg joins the Restaurant Operator Podcast to share how his hands-on leadership, people-first culture and strategic use of guest…
listen nowThe partnership combines global leaders in digital experience and enterprise ordering technologies to help restaurant and convenience brands strengthen…
read nowAugust 21, 2026
Orlando-based Huey Magoo's has awarded development rights to eight franchise groups for 60 restaurants across the United States.
read nowby Amy Sorter — Writer and Editor, Connect Media
A new Schoox survey reveals a gap between what frontline restaurant employees want to learn and what operators are actually delivering — and why closing it…
read nowAugust 20, 2026
Freddy's Frozen Custard & Steakburgers, based in Wichita, Kansas, promoted Rick Petralia to executive chef and vice president of training and innovation.
read nowAugust 20, 2026
Hawaiian Bros Island Grill continued its growth trajectory during the first half of 2026, signing development deals with experienced franchisees to support…
read nowAugust 19, 2026
Houston-based Shipley Donuts is celebrating its 90th birthday with limited-time menu items and special offers through Oct. 18.
read nowAugust 19, 2026
Firehouse Subs opened its 1,500th restaurant this week at 2608 Enterprise Dr., in Abilene, Texas. The firefighter-founded hot sub brand's newest location is…
read nowAugust 18, 2026
Pumpkin spice is everywhere this fall, but Smoothie King says it's the first chain to make one specifically for guests on GLP-1 medications.
read nowAugust 18, 2026
Irvine, California-based Pokeworks opened five locations, has eight more under development and signed multiple-unit franchise agreements during the second…
read nowAugust 18, 2026
Plano, Texas-based MOOYAH Burgers, Fries & Shakes signed a master franchise agreement with Great Foods USA LLC to expand the brand in the United Arab…
read now