July 24, 2026
Nick the Greek has opened its second restaurant in Stockton, California, boosting its presence in San Joaquin County.
read nowJuly 24, 2026
Denver-based Birdcall has signed a franchise agreement to open five restaurants in the Indianapolis area, marking the first step in the chicken chain's Midwest…
read nowJuly 23, 2026
Sherman Oaks, California-based Angry Chickz will open its first Pennsylvania restaurant July 31 at 152 S. Wyoming Ave., in Kingston, marking the Sherman Oaks…
read nowJuly 23, 2026
Beyond Juicery + Eatery will open its third Georgia restaurant July 25 at 4060 Peachtree Road NE in Brookhaven. The location is owned and operated by…
read nowby Amy Sorter — Writer and Editor, Connect Media
Scooter's Coffee invests in its supply chain as the company's number of stores approaches 1,000.
read nowJuly 22, 2026
Photo courtesy of Insomnia Cookies Insomnia Cookies served approximately 10 million scoops of ice cream across its network in 2025. Now, the…
read nowJuly 22, 2026
Juice It Up reported 13% year-over-year systemwide sales growth through the first half of 2026, driven by higher customer traffic, menu innovation and…
read nowby Mandy Wolf Detwiler — Editor, Connect Media
As corporate catering transforms into a critical growth engine for the restaurant industry, top brands will share their battle-tested, data-driven playbooks…
read nowJuly 21, 2026
City Barbeque has expanded its Tennessee presence with the opening of a second restaurant in the state. The Dublin, Ohio-based barbecue chain launched its…
read nowJuly 20, 2026
Rock N' Roll Sushi has entered Virginia with the opening of its first restaurant at 11458 Belvedere Lane in Midlothian. The restaurant opened on July 20 at The…
read nowby Valerie Gritton — Editor, Pizza Marketplace
The Cyclospora illness is being linked to Taco Bell locations in the Midwest. The brand is taking precautions and removing the affected producer's products…
read nowJuly 17, 2026
Fuzzy's Taco Shop has launched its Fuzzy's Beach Club summer campaign, featuring limited-time menu items, rewards offers, branded merchandise and a National…
read nowJuly 17, 2026
Fort Lee, New Jersey-based bb.q Chicken has introduced Feel Crunch Chicken, an entree developed in partnership with Felix, a member of global K-pop group Stray…
read nowby Valerie Gritton — Editor, Pizza Marketplace
A Cyclospora outbreak has restaurant leaders on alert.
read nowby Cherryh Cansler — Publisher, FastCasual.com
Toast's June 2026 data shows hot dogs, cold brew and coffee posting the steepest year-over-year price increases across the industry.
read nowby Amy Sorter — Writer and Editor, Connect Media
Gong cha, Chicken Salad Chick, PrimoHoagies and Yougurtland execs reveal why franchising has become a popular career choice for millennials and Gen Z.
read nowJuly 16, 2026
Nick the Greek surpassed 100 restaurants during the first half of 2026, fueled by eight openings, 18.2% year-over-year same-store sales growth and a 14.8…
read nowJuly 16, 2026
Restaurant security concerns increasingly focus on protecting employees and customers from disruptive behavior rather than preventing theft, according to…
read nowby Mandy Wolf Detwiler — Editor, Connect Media
In this Pizza Marketplace podcast, executives from Dodo Brands discuss how the company uses its proprietary technology platform and a balance of global…
listen nowJuly 15, 2026
Mobile, Alabama-based Rock N' Roll Sushi will open its 12th Tennessee location July 22 at 10837 Hardin Valley Road in the Knoxville-area community of Hardin…
read now