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Food & Beverage News & Media

How tech can streamline restaurant operations

by Bradley Cooper — Editor, Connect Media

Technology can help restaurants in many ways, but it plays an especially impactful role in operations. With the right tech stack, restaurants can reduce wait…

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Mountain Mike's Pizza to Introduce Legendary Crispy, Curly Pepperoni and Mountain-Sized Pizzas to Las Vegas

Leading Family-Style Pizza Chain Will Debut in Greater Las Vegas in December

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Preventing restaurant legal landmines

by Bradley Cooper — Editor, Connect Media

A panel at the Fast Casual Executive Summit, held in Denver examined how restaurants can avoid legal landmines.

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Naf Naf rolls out Tractor beverages

November 1, 2024

Chicago-based Naf Naf Grill is adding refreshers made by Tractor Beverage Company to the menu.

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Smoothie King launches Ozempic-friendly menu

October 29, 2024

Smoothie King has created five smoothies designed for the millions of Americans taking prescription GLP-1 medications, such as Ozempic, to help them achieve…

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Trends Study: Limited Time Offers on Drinks Transform Campus Dining into Student Satisfaction Powerhouse

Recent campus dining trends reports show that beverage LTOs are empowering student satisfaction, on-campus engagement and the development of strong campus…

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Colleges embracing boba drinks

October 24, 2024

With the global bubble tea market projected to reach $5.49 billion by 2031, it makes sense that 86% of college students have expressed a desire to see boba…

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Lenny's Subs Celebrates Lenny's Day with Exciting New Beverage Lineup in Partnership with Botrista

Enjoy vibrant new drinks and support your local neighborhood on October 25th!

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16 Handles launches Squid Ink Black Matcha fro-yo

October 22, 2024

16 Handles is getting in on the games with the launch of a Squid Ink Black Matcha frozen yogurt flavor coinciding with "Squid Game: Season 2" on Dec. 26 on…

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Dunn Brothers getting dirty

October 15, 2024

The Dunn Brothers Coffee lineup is adding dirty sodas to the permanent menu.

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Tocaya launches individual boxed meals to elevate catering

October 8, 2024

Tocaya Modern Mexican is expanding its catering menu with individual boxed meals featuring three entree options:

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Gong cha focuses on quality of tea, customer service

by Mandy Wolf Detwiler — Editor, Connect Media

Bubble tea concept Gong cha focuses on the quality of its products and the happiness of its customers.

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Cava rolling out Garlic Ranch Pita Chips

October 3, 2024

Cava, a Mediterranean fast casual brand, is launching Garlic Ranch Pita Chips — its first variation on the original pita chips. Available Oct. 7, the LTO…

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The Budlong Southern Chicken serving Pumpkin Spice Chicken 'n' Waffles

October 3, 2024

Hot chicken concept The Budlong Southern Chicken, owned by Craveworthy Brands, is adding Pumpkin Spice Chicken 'n' Waffles, thanks to a partnership with…

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Apple spice knocking out pumpkin spice for fall's favorite flavor?

by Suzy Badaracco — President, Culinary Tides Inc

Apple Pie Spice is subtle, flexible and perfect for sweet and savory applications.

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SSIS: Gong cha's digital transformation, a conversation with Rebecca Kahn

by Sandra Carpenter — Editor, Networld Media Group

In anticipation of her keynote address at the Self Service Innovation Summit this December, Kiosk Marketplace sat down with Gong cha's Rebecca Kahn to discuss…

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MOUNTAIN MIKE’S PIZZA REACHES PEAK FLAVOR WITH NEW SPICY HIMALAYAN PIZZA

Leading Family-Style Pizza Chain Expands Taste for Adventure Menu Series with Indian-Inspired Flavors

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Dig launches dinner menu

September 20, 2024

Dig, a fast casual restaurant serving seasonal, scratch-cooked comfort food from over 30 locations, is launching its first dinner menu.

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Canada's Chopped Leaf rolling out healthy kids meals

September 19, 2024

Chopped Leaf, a fast casual restaurant chain with more than 115 locations in Canada, is offering healthier kids combos thanks to its partnership with SunRype…

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Soup's on at Panera Bread

September 18, 2024

Fall is here, which means it's soup season at Panera Bread. The brand added three soups this week to its menu. They include:

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