Caribou Coffee opening Georgia locations

April 18, 2025

Minnesota-based Caribou Coffee is adding up to eight coffeehouses in the Atlanta area in Griffin, Athens, Woodstock, Smyrna, Lawrenceville, Snellville, Augusta…

Building your restaurant's championship team to win

by Kathleen Wood — Founder, K. Wood Partners

The same principles that create winning teams on the field can transform your business into a powerhouse. Let's talk the Xs and Os of building a championship…

Partnering with HonorBuilt, Golden Corral Transforms Restaurant Operations with Qu, Decision Logic and AT&T Solutions

A multi-partner collaboration with HonorBuilt, Qu unified commerce and POS, Decision Logic Solutions, and Point B Consultants, Golden Corral Corporation…

Olo, Thanx delivering 'hyper-personalized guest engagement'

April 17, 2025

Olo, a restaurant technology provider, and Thanx, a guest engagement and retention platform for restaurants, are partnering to combine guest loyalty data from…

Curry Up Now opening in Tennessee

April 17, 2025

Curry Up Now has signed a multi-unit franchise agreement with Harsh and Vimal Patel to expand to Tennessee, opening the first location by year's end in Smyrna.

Golden Corral debuting fast casual concept in North Carolina

April 17, 2025

Golden Corral is opening its fast-casual concept, Golden Corral Favorites, Tuesday in Southern Pines, North Carolina. The 4,200-square-foot space at 1073…

Former meteorologist opening 10 Brooklyn Water Bagels

April 16, 2025

Brooklyn Water Bagel has opened two locations in Port St. Lucie, Florida. Although one is a corporate store, the second is franchised by Dean Tendrich, a…

Jamba launches 'Singles to Go' drinks

April 16, 2025

Jamba, which has nearly 900 locations, has partnered with The Jel Sert Company, a manufacturer of powdered drink sticks, to create Jamba Singles to Go, a line…

Qu acquires Fourtop, launches 1st Smart Kitchen platform

April 16, 2025

Unified restaurant commerce platform Qu has acquired Fourtop, an AI-powered restaurant insights platform founded by Darien Bates.

Panera launches 'croissant toast'

April 16, 2025

Panera has developed an innovation on bread, "Croissant Toast." Made from croissant dough, the all-butter croissant dough is layered, and sliced into flaky…

6 ways for fast casuals to offset tariff pain

by Sharmah Seakar — Senior Procurement Lead at Efficio, Efficio

Brands must recalibrate procurement, rethink value menus and re-engineer the back of house.

Scooter’s VIP reveals 3 strategies for brewing growth

Tim Arpin, chief growth officer, discusses the importance of prioritizing menu innovation, streamlining operations, and creating meaningful community…

Harnessing the Combined Power of Mobile Apps and Kiosks for QSRs

While self-service programs offer countless advantages for quick service restaurants (QSR), it’s no secret they can be a costly investment up front. As a…

Blaze Pizza rolls out optimized app, loyalty program

April 15, 2025

Fast casual pizza chain Blaze Pizza has launched an enhanced app and loyalty program in partnership with Thanx, according to a press release.

Turning your restaurant customers into brand ambassadors

by Jim Knight — Founder & CEO, Knight Speaker

When customers feel genuinely valued, they don't just return — they bring others with them.

From a Closet to a Scaling Franchise System: Meet Evonne and Don Varady of Clean Eatz

In this episode of Founderology, host Kathleen Wood sits down with two powerhouse founders—Don and Evonne Varady, the creators of Clean Eatz. Their story…

Scooter's revamps loyalty platform

April 15, 2025

Scooter's Coffee has redesigned its rewards program to offer more flexible redemption options, faster ways to earn rewards and enhanced status levels and…

Qu Redefines Restaurant Operations with Industry-First Smart Kitchen

Breakthrough platform fuses IoT sensors, energy and equipment management, and predictive insights to maximize efficiencies and reduce costs

How Via 313 Pizzeria Doubled Down on Guest Recovery and Operational Excellence With Ovation

Via 313 Pizzeria, a fast-growing Detroit-style pizza brand with 20+ locations, needed deeper insights into guest sentiment and a faster way to recover unhappy…

Presented by Ovation Up, Inc.

Text Marketing That Works: Data-Backed Best Practices for Restaurants

We analyzed all marketing texts sent through Ovation’s platform in 2024 - 1.58 million - and identified key trends and patterns that separate high-performing…

Presented by Ovation Up, Inc.