May 5, 2026
Huey Magoo's is rolling out a smaller, free-standing drive-thru prototype with the goal of reducing franchisee development costs by up to 40%. The model…
read nowMay 1, 2026
Taim Mediterranean Kitchen, part of the Craveworthy Brands portfolio, is expanding across the East and Northeast through franchising.
read nowApril 30, 2026
Your Pie, a fast-casual pizza chain, plans to expand its presence across the Southeast, specifically targeting metro Atlanta, the…
read nowApril 30, 2026
Crisp & Green has opened its second Omaha location in five years at 16902 Wright Plaza. The first Omaha location, at 225 N. 80th St., debuted in 2021.
read nowApril 29, 2026
Doughnut-and-kolache brand Shipley Do-Nuts reported a strong first quarter, driven by menu innovation, leadership additions and continued expansion.
read nowApril 29, 2026
Handel's Homemade Ice Cream reported a strong start to the year, driven by market entries and franchise development.
read nowApril 28, 2026
Freddy's Frozen Custard & Steakburgers has expanded its development team, hiring Rafik Farouk as vice president of business development and Jackie Lobdell…
read nowApril 27, 2026
Swig, a Utah-based dirty soda brand, is expanding its footprint in the Sunshine State after signing a 25-unit franchise agreement to develop locations across…
read nowApril 27, 2026
Marijuana-themed sandwich chain Cheba Hut has opened its second location in Wyoming.
read nowApril 24, 2026
Taco John's has named industry veteran Ian Poole vice president of development. Poole will focus on franchisee support, onboarding, real estate and…
read nowApril 23, 2026
Nick the Greek has opened its second location in Reno, 10310 N. McCarran Blvd., as part of an expansion plan to reach 100 restaurant openings by mid-2026. The…
read nowApril 23, 2026
Scooter's Coffee has signed a multi-store development agreement with Boddie-Noell Enterprises to expand its Southeast presence.
read nowApril 22, 2026
Chicken Salad Chick reported solid record results for the first quarter of 2026, thanks to franchise development and market expansion.
read nowApril 22, 2026
Dog Haus is overhauling its franchise model to give front-line operators a larger role in ownership, leadership and decision-making.
read nowby Fast Casual
Houston TX Hot Chicken maintains its growth by keeping it focused on one core moment: the customer's reaction after taking their first bite of its Nashville…
Presented by Houston TX Hot Chicken
read nowRunning a restaurant franchise on texts and group chats is messier and riskier than you'd think. Here is a complete guide to improving and organizing team…
read nowApril 20, 2026
Irvine, California-based Pokeworks reported its strongest first-quarter performance since its 2015 launch, resulting from openings, development deals and menu…
read nowApril 20, 2026
WaBa Grill is on track to exceed $1 million in average unit volumes and reported 10% same-store sales growth early this year, according to a company press…
read nowManaging team communication across multiple restaurant locations is challenging, and cannot be done properly on text threads and huge group chats. Compare the…
read nowApril 17, 2026
Nothing Bundt Cakes launched its 800th bakery on April 15.
read now