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Food & Beverage News

Joella's Hot Chicken adds fish for Lent

February 14, 2022

In honor of Lent, Joella's Hot Chicken is bringing back the Crispy Cod Sammie and Crispy Cod Plate to all 18 locations in Florida, Georgia, Kentucky, Ohio and…

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Consumers plan to eat healthier in 2022

January 6, 2022

Forty-six percent of consumers want to eat healthier in 2022, making it the most highly-ranked lifestyle change, followed by working out more often and…

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Blaze Pizza to offer dairy-free Ranch dressing

January 5, 2022

Blaze Pizza is teaming up with Primal Kitchen on a limited-time partnership to bring a new dressing to customers.

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Chipotle adding plant-based chorizo

January 3, 2022

Chipotle Mexican Grill has made plant-based chorizo available for a limited time at U.S. locations.

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Wingstop debuts Orange Szechuan LTO

December 1, 2021

Wingstop's newest limited-time flavor, Orange Szechuan, is now available in all 1,600 locations.

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Garden Catering giving away 'a ton' of nuggets

November 12, 2021

Nov. 13 is National Chicken Nugget Day, and Garden Catering is celebrating by giving away a ton of nuggets — literally. Each customer, who orders that day on…

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Qdoba, Noodles & Co lean into mac 'n' cheese

November 10, 2021

The comfort-food season is approaching, and Qdoba and Noodles & Co are leaning into it with limited-time offers starring a classic winter menu item — mac…

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Tropical Smoothie Cafe offering collagen as smoothie ingredient

October 29, 2021

Tropical Smoothie Cafe has added Vital Proteins collagen to its list of supplements that guests may add to smoothies. The unflavored supplement powder contains…

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Quiznos, Jimmy John's launch meaty LTOs

October 25, 2021

While many fast casuals are focusing on plant-based offerings these days, Quiznos and Jimmy John's are doubling down on meat-packed sandwiches for their latest…

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Zoup goes wild with Alligator Gumbo

October 25, 2021

Zoup Eatery is ushering in soup season with Alligator Gumbo, inspired by the flavors of Creole cuisine, according to a company press release.

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Chick-fil-A, Starbucks top teens' food picks

October 12, 2021

Chick-fil-A tops the list of food offerings loved by teens, according to the "Taking Stock With Teens" survey that polled 10,000 teenagers across 44 U.S.

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Hopdoddy releases signature sauces to all locations

October 6, 2021

Austin, Texas-based Hopdoddy Burger Bar's new line of take-home Hop Sauces, featuring flavors Slow Burn, Truff Stuff and Yay-Oli, are available at all 3…

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Do you live in one of the best foodie cities in the US?

October 4, 2021

If you happen to live in Portland, Oregon then you're living in the top foodie city of America.

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Can you guess the best cities for beer lovers?

October 4, 2021

When it comes to the best place to live for beer lovers Spokane, Washington is tops, according to a Lawn Love report that ranked the top cities for beer fans.

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Voodoo Doughnut debuts Caramel Cha Cha Chai

October 1, 2021

Voodoo Doughnut has created the Caramel Cha Cha Chai, a chai cream-filled raised shell, topped with a caramel drizzle, whipped cream and chai spice, in support…

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Impossible Foods expands to United Arab Emirates

September 28, 2021

Impossible Foods has expanded to the United Arab Emirates, the company's first market in the Middle East. It's flagship product, Impossible Burger is available…

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Can you guess where the best tacos are in Texas, California?

September 28, 2021

When it comes to tacos, residents of Santa Barbara, California and Austin, Texas are living in prime territory.

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Report names best cities for vegans, vegetarians

September 27, 2021

A new report from WalletHub has named 2021's Best Cities for vegan and vegetarians. About 15.2 million U.S. adults are vegan or vegetarian.

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Impossible Pork to launch in Hong Kong

September 24, 2021

Impossible Foods has announced the commercial launch of Impossible Pork Made from Plants on Oct. 4 in Hong Kong and in Singapore later this fall, according to…

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Burgerville's Seedlings inspires garden planting

September 24, 2021

Burgerville has unveiled Seedlings, a program in partnership with the Culinary Breeding Network, to make Northwest-grown and bred seeds available to customers…

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