Food & Beverage News

Cheba Hut sparks 2nd Wyoming location

April 27, 2026

Marijuana-themed sandwich chain Cheba Hut has opened its second location in Wyoming.

Taco John’s hires Ian Poole as VP of development to fuel growth

April 24, 2026

Taco John's has named industry veteran Ian Poole vice president of development. Poole will focus on franchisee support, onboarding, real estate and…

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Moe’s jumps on snacking trend to drive late-night traffic

April 24, 2026

Moe's Southwest Grill has introduced the Burrito Dipper, its first snack-sized menu item, as part of a broader push into late-night service.

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Nick the Greek opens second Reno location, plans to reach 100 units by mid-2026

April 23, 2026

Nick the Greek has opened its second location in Reno, 10310 N. McCarran Blvd., as part of an expansion plan to reach 100 restaurant openings by mid-2026. The…

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Scooter’s brews Southeast growth with Boddie-Noell partnership

April 23, 2026

Scooter's Coffee has signed a multi-store development agreement with Boddie-Noell Enterprises to expand its Southeast presence.

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Chicken Salad Chick posts record Q1 2026 growth

April 22, 2026

Chicken Salad Chick reported solid record results for the first quarter of 2026, thanks to franchise development and market expansion.

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Dog Haus unleashes operator-driven franchise model

April 22, 2026

Dog Haus is overhauling its franchise model to give front-line operators a larger role in ownership, leadership and decision-making.

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Smoothie King to shift menu, store design

April 21, 2026

Smoothie King has announced a brand evolution plan to support and accelerate long-term growth. The Dallas-based fast-casual chain, which has over 1,10…

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Kayla Edidin named COO of Red Door Brands

April 21, 2026

Kayla Edidin has been named chief operating officer of Red Door Brands, a franchise company that owns and operates brands including McAlister's Deli, Little…

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Pokeworks bowls up record Q1, expands pipeline and menu

April 20, 2026

Irvine, California-based Pokeworks reported its strongest first-quarter performance since its 2015 launch, resulting from openings, development deals and menu…

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WaBa Grill eyes $1M AUV, unveils 2026 plans

April 20, 2026

WaBa Grill is on track to exceed $1 million in average unit volumes and reported 10% same-store sales growth early this year, according to a company press…

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Nothing Bundt Cakes achieves sweet milestone, opens 800th location

April 17, 2026

Nothing Bundt Cakes launched its 800th bakery on April 15.

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Freddy’s lands 1st military base location

April 17, 2026

Freddy's Frozen Custard & Steakburgers deployed its first restaurant on a U.S. military installation, opening April 15 at U.S. Army post Fort Lee in Prince…

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Which Wich stacks UK expansion with London franchise deal

April 16, 2026

Dallas-based Which Wich is boosting its U.K. expansion through a multi-unit franchise agreement with franchisee Reza Hassanadeh.

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Bean & Brews pours on expansion with 7 openings in Q1

April 16, 2026

Bean & Brews Coffee House continued its national growth plans, opening seven locations in the first quarter of 2026, according to a company press release.

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Jimmy John’s gets lit with celeb-built 4/20 menu

April 14, 2026

Jimmy John's will tap into cannabis culture through the launch of its "Dream Rotation," a limited-time menu celebrating the April 20 holiday. The Champaign…

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Bubbakoo’s Burritos taps Bikky to power data strategy, fuel growth

April 13, 2026

Bubbakoo's Burritos has partnered with Bikky to centralize customer data and strengthen its technology as a foundation for growth.

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Teriyaki Madness ups protein game with Two-By-Two Bowl

April 10, 2026

Denver-based Teriyaki Madness has boosted the protein presence on its menu by adding the Two-By-Two Bowl, a limited-time offering that builds on the…

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Phoenix heats up with 2nd Houston TX Hot Chicken location

April 10, 2026

Houston TX Hot Chicken is doubling its Arizona presence.

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'Stuff it': Panera Bread introduces bread rolls filled with salads

April 9, 2026

Panera Bread has introduced Salad Stuffers, a handheld version of the brand's green offerings. The item features a specially made, hollowed-out Italian roll…

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