by Cherryh Cansler — Publisher, FastCasual.com
I wrote a few weeks ago about how Slim Chickens' timing on its ranch remix couldn't have been better, landing right as international soccer fans discovered…
read nowSam Stanovich of Craveworthy Brands, Blake Johnson, senior director of Marketing of CEC Entertainment (parent company of Chuck E. Cheese), and Mark Brezinski…
read nowJuly 14, 2026
Super Chix has opened its first restaurant in the Raleigh, North Carolina, metro area. Franchisees Asim Javaid, Saqiba Asim, Moazzam Bajwa and Rafia Moazzam…
read nowJuly 14, 2026
Scooter's Coffee has broken ground on a 154,400-square-foot cold-storage distribution center in Papillion, Nebraska. The $40 million facility at 11656 S. 158th…
read nowJuly 13, 2026
Chipotle Mexican Grill opened its first restaurant in Mexico on Thursday, marking a new chapter in the chain's international growth strategy. The restaurant…
read nowJuly 13, 2026
Palmer Digital Group has launched the PDG 22OCBSM Order Confirmation Enclosure, offering a standalone solution that adds digital order confirmation to…
read nowJuly 13, 2026
Charleys Cheesesteaks & Wings has opened a location at Olde Forte Village, located at 970 E. Swan Creek Road, in Fort Washington, Maryland, providing a new…
read nowby Judy Mottl — Editor: RetailCustomerExperience.com & DigitalSignageToday.com, Connect Media
Shauna Smith, Savory co-founder, and CEO Clay Dover, will share insight on the company’s “Savory System,” which is a roadmap on building a management…
read nowJuly 13, 2026
Chicken Shack is pairing its biggest menu update in more than a decade with a limited-time promotion designed to drive traffic and trial.
read nowJuly 13, 2026
Mo' Bettahs, a fast-casual Hawaiian plate lunch chain, is expanding into Minnesota with its first restaurant in the state. The Burnsville location opens July…
read nowJuly 13, 2026
Angry Chickz is expanding its California footprint with its first restaurant in Ontario. The Nashville hot chicken chain will open the restaurant July 17 at…
read nowJuly 10, 2026
The Melt has opened its first airport restaurant at San Francisco International Airport's Harvey Milk Terminal 1.
read nowJuly 10, 2026
Qdoba is expanding its franchise footprint with new development agreements that will open over 100 restaurants across the Southeast and West.
read nowJuly 9, 2026
Company officials credited the gains to Clean Eatz's five-revenue-stream business model, which includes meal plans, grab-and-go meals, café dining, catering…
read nowby Cherryh Cansler — Publisher, FastCasual.com
The keynote opens a full day of education focused on helping restaurant operators build stronger catering businesses. Throughout the workshop, attendees will…
read nowJuly 9, 2026
Atlanta-based Slutty Vegan is expanding into Ohio after signing a franchise agreement to open its first locations in Columbus and Cleveland. Soul Republic…
read nowJuly 9, 2026
Café Rio will open its second restaurant this week in St. George, Utah, at 4609 S. Pioneer Road. The restaurant expands the brand's presence in the city where…
read nowJuly 9, 2026
Juice it Up has opened a new location in Roseville, California. Local husband-and-wife franchisees Paul and Sonja Grotke own and operate the store at 97…
read nowby Cherryh Cansler — Publisher, FastCasual.com
Stephen Siegel, the founder of Amazing Brands, said the acquisition of the 80-year-old brand will launch a new phase of national and international expansion…
read nowby Cherryh Cansler — Publisher, FastCasual.com
July 8, 2026
The chain's Cultivate Next will fund Benchmark Labs, IMIO, Clean Crop Technologies, Athian, SIMPLi and PopID.
read now