September 9, 2025
Instead of forcing restaurants to rely on complex spreadsheets and manual data analysis, PAR Technology has created an artificial intelligence tool, PAR AI, to…
read nowIn this episode of the Restaurant Operator Podcast, host Mandy Detwiler, editor of Pizza Marketplace and QSRweb.com, chats with Frank Paci, CEO of Newk's…
listen nowThe Top 30 Movers & Shakers in Catering 2025 recognizes the leaders redefining how restaurants win off-premise. These are the operators, technologists, and…
Presented by Lunchbox
download nowStop letting ex-employees walk away with your company's data. With high turnover, personal chat apps put your schedules and private info at risk. Switch to a…
read nowThe food industry has a problem of an “always-on” culture that’s exhausting your team and costing your business. The good news is, there’s a simple way to fix…
read nowAugust 28, 2025
In a recent webinar "Labor Forecasting 2.0: Predicting Future Demand and Staffing for Efficient Growth with AI," presented by Deputy and hosted by Networld…
read nowRestaurant loyalty programs work—but only if they deliver value. Explore SMG insights into what customers want and how to overcome common challenges.
read nowAugust 27, 2025
VIA 313, a Detroit-style fast casual concept, has partnered with Kea, a conversational AI company for restaurants, to manage phone orders across its more than…
read nowAugust 26, 2025
Loman AI, a Voice AI platform for the restaurant industry, has raised $3.5 million led by Next Coast Ventures with participation from TenOneTen Ventures and…
read nowDiscover how outdated, spreadsheet-based scheduling silently undermines restaurant profits—with turnover, customer loss, and burned-out managers costing far…
read nowAugust 25, 2025
Taco Bueno is rolling out PAR Technology's point-of-sale and hardware solutions to all 140 of its locations. The move is intended to modernize the brand's…
read nowSynergySuite ranked #35 on the 2025 Utah Business Fast 50 for the second year in a row, highlighting its strong growth and global momentum. As an AI-native…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
GoTo Foods is partnering with DoorDash and Wing on a multi-brand drone delivery pilot in three Texas markets to explore how the technology can improve…
read nowAugust 21, 2025
Qu, a provider of restaurant technology, has announced upgrades to its kiosk systems aimed at helping quick-service and fast-casual restaurants increase…
read nowSynergySuite raises $12M led by Oyster Capital to accelerate its AI-powered restaurant operations platform. The funding supports global expansion for their…
read nowby Cherryh Cansler — Editor, FastCasual.com
August 18, 2025
Hyphen, a company that provides automated meal production for restaurants, has secured $25 million in Series B financing to expand its operations. The funding…
read nowAugust 15, 2025
Paris Baguette is focused on growth this year, having awarded over 170 franchises and opened nearly 50 locations across North America so far in 2025. The…
read nowAugust 12, 2025
Leasecake, a company that manages commercial leases, has launched Leasecake LIFT, an AI-powered tool designed to help businesses identify risks and improve…
read nowAugust 12, 2025
Vicious Biscuit rolled out Vicious Biscuit Rewards, a mobile app designed to boost guest interactions and streamline operations, with a particular focus on…
read nowAugust 12, 2025
Ziosk, a hospitality platform for restaurants, has appointed Jacob Feinstein as chief technology officer to oversee the company's engineering division and lead…
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