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Operations News & Media

How Onigilly scaled from founder-led concept to a 20-unit franchise pipeline

by Cherryh Cansler — Publisher, FastCasual.com

Founder and CEO Koji Kanematsu said the brand's corporate locations are expected to generate approximately $2 million in revenue this year.

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Del Taco begins growth phase under new ownership

December 29, 2025

Del Taco began operations last week under its new parent company, Yadav Enterprises.

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The Legal Liability of Unmonitored Work Group Chats

There comes a point where the informal chat apps that got your business off the ground become a serious liability, creating legal, HR, and financial risks that…

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Mixue makes American debut in Hollywood

December 23, 2025

Mixue, a Chinese beverage giant known for its ultra-low prices and "Snow King" mascot, has officially entered the American market with the opening of its first…

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Pizza Marketplace’s 'Brands to Watch 2026' released

December 19, 2025

The report lists 25 pizzerias doing great things as we go into the new year.

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QSR is losing its lunch to monofoods – here's what they can do about it

by George Gottl — Chief Creative Officer, Spatial Design, FutureBrand

Traditional QSRs are losing market share to specialized "monofood outlets" that excel in unique flavor, simplicity and customer experience, and must therefore…

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Your frontline is your superpower. Here’s how to unlock it.

Frontline employees carry your brand every day, yet many feel overlooked and unheard. Learn how empowering them with trust, training, and meaningful feedback…

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Pizza Brands to Watch in 2026

Dominating the landscape is a shift toward “experiential” and “fusion” dining, where classic pepperoni is being challenged by global flavors like…

Presented by PizzaMarketplace.com

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Ten Ramen sold to Vandelay Companies

December 18, 2025

Vandelay Companies has acquired Ten Ramen, a staple of the Dallas dining scene for a decade, and announced plans to expand the brand to the West Village…

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Smalls Sliders expands South Carolina footprint with 5-unit deal

December 17, 2025

Smalls Sliders, a cheeseburger slider concept based in modular shipping containers, is expanding its presence in Upstate South Carolina following a multi-unit…

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Fatburger returning to Japan

December 17, 2025

Los Angeles-based restaurant company FAT Brands Inc. has opened a Fatburger location in Okinawa, marking the burger chain's return to the Japanese market. It…

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The Advantages of Franchising

Franchising offers a proven path to growth, but success requires more than a strong concept. This whitepaper breaks down the advantages of franchising while…

Presented by Franchise Growth Partners

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Kraft Heinz hires Steve Cahillane as CEO

December 16, 2025

Kraft Heinz has chosen Steve Cahillane, former Kellanoa chief, as CEO come Jan. 1, 2026.

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2026's Top 7 food-packaging trends revealed

by Tomia Smith — Vice President, National Account Sales, Sabert Corporation

As margins become tighter and consumers scrutinize their spending more closely, the fast casual segment must ensure that customers feel they are getting real…

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The power of why: no budget needed

by Kathleen Wood — Founder, K. Wood Partners

Founders are encouraged to anchor their leadership, decision-making and momentum to their "why," which is presented as their most powerful, zero-cost asset for…

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Inside the Founder shift: What 2025 sparked and why 2026 is ready to ignite

In our final Founderology podcast episode of the year, Cherryh and I sat down to reflect on the moments that mattered, the shifts that shaped us and the…

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Potbelly adding 50 locations in 2026

December 15, 2025

Potbelly Sandwich Works plans to open 50 locations in 2026, a significant expansion that will push the chain past the 500-store milestone as it pursues a…

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Chipotle reaches 4,000th restaurant milestone with Kansas opening

December 15, 2025

Chipotle Mexican Grill marked a major corporate milestone Friday, opening its 4,000th restaurant in Manhattan, Kansas, moving the chain past the halfway point…

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