by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com
When it comes to growing and sustaining a successful franchise, brands would do well to tap AI to drive expansion, leverage emotional intelligence to drive…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Restaurant Operator Podcast host Mandy Detwiler discusses Pizza Factory's acquisition and the future of the brand with MJ Riva, CEO of the company.
listen nowMarch 11, 2025
Cheba Hut, a counter-culture-themed sandwich shop known for its toasted subs, has opened its 11th Arizona store at 8776 E Shea Blvd, Suite 100, in Scottsdale.
read nowMarch 10, 2025
The Great Greek Mediterranean Grill's plans to have 100 restaurants open by year's end are coming along, considering the brand opened 19 restaurants in 2024…
read nowMarch 7, 2025
Nick the Greek has opened in Irvine, California, under the direction of franchisee Kaushik Patel, who owns three other locations in Southern California.
read nowMarch 5, 2025
Famous Dave's has launched a more streamlined, cost-effective prototype for franchise partners and guests. Initially tested in Arizona, the model is designed…
read nowMarch 5, 2025
Jeff's Bagel Run is expanding in Colorado Springs, Colorado; Knoxville, Tennessee, and Melbourne, Florida, thanks to three franchise agreements.
read nowMarch 4, 2025
Starbird has signed two franchise development agreements to bring five locations to Salt Lake City, Utah and five to Chicago, with the first openings…
read nowMarch 4, 2025
Craveworthy Brands will become a managing partner, investor and stakeholder of Big Chicken, founded by Hall of Fame basketball player, Shaquille O'Neal…
read nowMarch 4, 2025
Potbelly Corp. has launched its 50/50 Large Area Developer Incentive Program designed to reward multi-unit operating partners developing and opening shops on…
read nowMarch 3, 2025
Pita Pit USA is opening in Belgrade, Montana, under the direction of franchisee Bruce Foreman, a fourth-generation Montanan, who is turning a lifelong dream…
read nowFebruary 27, 2025
Pokeworks is expanding in Texas with an opening in May in Mission, under the direction of Agustin Guzman, an Olympic swimmer who moved to the U.S. from Mexico…
read nowby Cherryh Cansler — Editor, FastCasual.com
The idea for Noble Chicken began in 2019 as an entry into a local wing competition in Cincinnati.
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Lion's Choice CEO Fred Burmer offers secrets to the brand's operations and cooking up delicious roast beef sandwiches.
listen nowFebruary 24, 2025
Chicken Salad Chick has signed a four-unit franchise agreement with Paul Weitz to bring its restaurants to Maryland.
read nowFebruary 24, 2025
Shipley Do-Nuts has opened two locations in the Austin area at 7714 SW Pkwy., in South Austin and 15101 Ronald Reagan Blvd., in Leander.
read nowFebruary 24, 2025
Just Salad has raised $200 million in capital from Wellington Management, alongside D1 Capital Partners, Neuberger Berman and Stripes. The company is now…
read nowby Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator
A panel at the Restaurant Franchising & Innovation Summit will discuss how to use data to drive growth and profitability.
read nowFebruary 21, 2025
Georgia-based Knuckies Hoagies will add 14 locations by year's end by opening standalone stores and within Walmarts.
read nowFebruary 20, 2025
Burger brand Smalls Sliders has signed its first development deal for Indiana. The deal was inked with operating group Indy Craves led by Ellen Broyles and…
read now