May 12, 2026
Fuku is opening its second South Florida restaurant at 407 S. Rosemary Ave., in West Palm Beach. Additional details, including an opening date, are forthcoming.
read nowMay 12, 2026
Smoothie King is leaning into the brine.
read nowMay 11, 2026
Mason's Famous Lobster Rolls, a brick-and-mortar lobster chain, opened its first food truck. Based in Rehoboth Beach, Delaware, the truck will travel to events…
read nowMay 11, 2026
Hattie B's Hot Chicken is turning up the heat on its digital strategy with the launch of a web and mobile experience powered by FNGRFOOD, a proprietary…
read nowMay 7, 2026
Shake Shack Inc. has named former Portillo’s and Domino’s executive Michelle Hook as its CFO to lead financial operations and support the brand's 1,500-unit…
read nowMay 7, 2026
Fast-casual brands Pei Wei Asian Kitchen and Gyro Hut are modernizing restaurant operations and enhancing guest experiences through new and expanded technology…
read nowMay 7, 2026
Toast Inc., based in Boston, has introduced Toast IQ Grow, designed to help restaurant operators expand their digital presence and grow their brands online.
read nowMay 7, 2026
Ohio-based Fusian has introduced a refreshed brand identity, its first update since the sushi fast-casual restaurant opened in 2010. The update reinforces the…
read nowMay 6, 2026
Cartwheel, a delivery management platform, has expanded its partnership with workplace food technology platform ezCater to provide restaurant operators with…
read nowMay 6, 2026
Paytronix Systems Inc. has rolled out its a rewards hub to its customer engagement platform, Access Identity, part of the company's Guest Engagement Suite.
read nowMay 6, 2026
Urban Egg, a daytime restaurant chain headquartered in Colorado Springs, opened its second Kansas City-area unit on May 4.
read nowMay 6, 2026
Swig has signed a 10-unit franchise agreement with father-and-son operators Alex and Alan Knox to bring the dirty soda concept to Colorado, continuing the…
read nowMay 5, 2026
Huey Magoo's is rolling out a smaller, free-standing drive-thru prototype with the goal of reducing franchisee development costs by up to 40%. The model…
read nowby Kathleen Wood — Founder, K. Wood Partners
May 4, 2026
To scale a business successfully, a founder must transition from being the organization’s primary bottleneck to building a high-level Power of One leadership…
read nowMay 4, 2026
Caribou Coffee is preparing to launch its Everyday Value Menu across all locations on May 8, offering a selection of coffee and food items priced as low as $2.
read nowMay 4, 2026
DoorDash for Business has expanded its workplace offerings by launching tray-style catering and a Meal Manager platform designed to consolidate and streamline…
read nowMay 1, 2026
Minnie Bird, a fast-casual chicken concept co-founded by Sean Thomas, the grandson of Wendy's founder Dave Thomas, has tripled its Chicago-area footprint over…
read nowby Amy Sorter — Writer and Editor, Connect Media
May 1, 2026
Fast-casual health brand Mahana Fresh has introduced a GLP-1-friendly menu designed for customers using weight-loss and diabetes medications. The menu rolled…
read nowMay 1, 2026
Taim Mediterranean Kitchen, part of the Craveworthy Brands portfolio, is expanding across the East and Northeast through franchising.
read nowApril 30, 2026
Your Pie, a fast-casual pizza chain, plans to expand its presence across the Southeast, specifically targeting metro Atlanta, the…
read now