Fast casuals, QSRs leases spike up in Manhattan since 2010

July 16, 2019

Fast casual and quick-service restaurants account for 35% of food and beverage leases in Manhattan, a big spike from 15% in 2010. And that figure is expected…

Does Uber Eats, Doordash have some new competition?

April 22, 2019

Foodsby, a lunch ordering and delivery platform that connects office professionals with local and national restaurants, has launched its service in the San…

Ritual expands mobile food ordering, pickup to UK, Europe

January 31, 2019

Ritual, a mobile app for food pickup, is expanding into the U.K. and Australia as well as multiple European countries.

Buona Original Italian Beef arriving in Chicago's West Loop

November 20, 2018

Family-owned Buona, The Original Italian Beef will debut in Chicago's West Loop on Nov. 24 and plans to celebrate the opening of its 24th store with free beef…

Meridian Kiosks Announces Launch of Newly Redesigned Website

Aberdeen, NC – October 26, 2018 –Meridian, an industry-leading kiosk manufacturer and software developer recently launched a newly redesigned website. Though…

What to know if your brand wants to dump styrofoam

Christina Donahue, president of Dining Alliance, offers up tips and advice to fast casuals interested in tossing styrofoam for more eco-friendly containers and…

Cowboy Chicken, Modern Market and the omnichannel digital experience

by Judy Mottl — Editor: RetailCustomerExperience.com & DigitalSignageToday.com, Connect Media

Sean Kennedy, president of Cowboy Chicken, and Modern Market Technology Director Brian Anderson shared insight and tips on crafting a digital experience…

FAT Brands CEO discusses third-party delivery

FAT Brands CEO Andy Wiederhorn talks with Cherryh Cansler of Fast Casual about his push for delivery in his keynote speech at the Restaurant Franchising …

Nekter Juice Bar partners with Grubhub, Doordash, Postmates

September 11, 2018

Nekter Juice Bar has aligned with three third-party delivery providers, Grubhub, Doordash and Postmates, to make it easier for guests to get Nekter Juice Bar…

Delivery: Will it drive sales or gobble up profits?

By Christopher Sebes, president, Xenial (formerly known as Heartland Commerce).

Eatsa CEO: 'Our long-term goal is to change the fast casual industry'

by Elliot Maras — Editor, Kiosk Marketplace & Vending Times

Eatsa, both a restaurant and technology provider, faced a difficult choice in deciding the best way to revolutionize the fast casual dining experience. The…

Grubhub integrates with Breadcrumb, Oracle’s Micros and Toast

May 17, 2017

Grubhub has announced its integration with point of sale systems Breadcrumb, Oracle's Micros and Toast.

Panera pledges to create 10K jobs to help expand delivery

April 25, 2017

Panera Bread expects to add more than 10,000 in-cafe and delivery driver jobs system-wide by the end of 2017, as it expands delivery service to 35 to 4…

Amazon restaurant service arrives in London

September 7, 2016

A week after going live with Prime Restaurants in Houston, Amazon is offering the service in London for Prime customers.

Technavio names Top 5 food-delivery services

by S.A. Whitehead — Food Editor, Net World Media Group

Technavio's latest research names the Top 5 players in home delivery worldwide, as well as some of the major market forces.

Frisch's poll shines headlights on why Americans do drive-thru

August 24, 2016

Frisch’s today released results of a poll on drive-thru preferences, based on responses from 523 people across the nation. The fast casual chain, based in…

Culinar introduces online ordering service

June 28, 2016

Culinar has launched its online ordering service that allows businesses to reach current customers and market to new users by creating a no-hassle digital…

mPOS increases faster than expected, opens market to new vendors

June 6, 2016

Restaurateurs still pondering a move to smartphone- and tablet-based POS systems might be interested in the latest Juniper Research study: It predicts that…

QSRs, Pizza restaurants get competition from Mexican chain's delivery service

May 27, 2016

In hopes of competing with fast food chains, On The Border Mexican Grill and Cantina has partnered with DoorDash in several US markets to provide on-demand…

Breakfast or a snack? Study says consumers see both the same way

America is fast becoming a nation of snackers and a new study indicates that the trend starts with breakfast.