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Curbside & Takeout News & Media

Street food: Urban foraging

by Suzy Badaracco — President, Culinary Tides Inc

“Lilly, get over here – she just got that blue box from the garage, where are you?” Teddy yelled – she was always a bit bossy toward Lilly. And it wasn’t as if…

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MobileBytes launches White Label program for restaurants

April 21, 2011

Phoenix-based technology firm, MobileBytes LLC is trying to make it easier and more affordable for restaurants to reach their customer base with the launch of…

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Eat24Hours.com launches mobile platform

March 29, 2011

Eat24Hours.com, a website that features food delivery options in more than 400 cities, has launched a mobile platform that makes it easier for customers to…

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What’s the Five Guys mystique?

by Janet Eden-Harris — CMO & SVP Strategy, Market Force

A year ago, Market Force conducted a survey and asked consumers to tell us their favorite fast casual restaurant, and why they nominated them. And we did it…

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Frozen = Fresh?

by Don Fox — CEO, Firehouse of America

I don’t consider myself a complainer of any sort. When you’re in the business, you should have sympathy for the operational challenges faced by all…

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2010 Fast Casual Summit Presentation: The World Is Not Enough

The World is Not Enough, as presented at the 2010 Fast Casual Executive Summit, takes a look at how restaurant operators can look beyond the obvious to grow…

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Big-name food trucks hitting the road

September 8, 2010

What began as a modest neighborhood hot dog slinger has snowballed into a full-fledged craze glorified on The Food Network and emulated by big-name chains…

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Curbside: The New Trend in Fast Casual Restaurants

According to the National Restaurant Association, more than 20 percent of adults indicated they order more takeout from table-service restaurants than they did…

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Online Ordering: Seven Tips for a Successful Implementation

If you manage any restaurant operation, chances are that you have heard of, are considering, or already employ an online ordering system. This is because these…

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OrderCatcher unveils voice-recognition solution

June 15, 2009

CORAL GABLES, Fla. — OrderCatcher, a provider of voice recognition software, has unveiled a voice recognition application for the automation of order-taking…

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Schlotzsky's changes service model

by Valerie Killifer — senior editor, NetWorld Alliance

In an effort to enhance the brand experience, the sandwich chain is beefing up service and operational procedures.

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New payment options increase efficiency

How pay-at-the table, mobile tablet solutions are changing the check-out line.

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Froots deploys DineBlast Mobile technology solution

December 15, 2008

MARGATE, Fla. — SoftTouch LLC has announced that it has incorporated significant enhancements to its DineBlast Mobile solution, which allows take-out…

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Boudin SF launches curbside delivery

September 7, 2008

SAN FRANCISCO — Boudin SF has launched curbside delivery for guests at all of its California and Illinois locations.   Guests call in advance and listen to the…

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Town looks to restrict Starbucks drive-thru

June 25, 2008

The Capital Times (Madison, Wis.): A member of the Madison Plan Commission wants to ban the restaurant drive-thru — or at least restrict it in the town. The…

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Pollo Campero receives Zagat rating

November 4, 2007

DALLAS — Pollo Campero in Hyattsville, Md., was voted the Best Drive-Thru in the business in the 2008 Zagat Survey.   The Zagat Survey is a source of consumer…

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Quiznos leads in wait time performance

October 30, 2007

DENVER — Quiznos has earned the No. 1 position in the quick-service restaurant industry for wait time performance, according to the Mystery Shopping Providers…

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New report highlights worldwide QSRs

September 3, 2007

DUBLIN, Ireland — Research and Markets has announced the addition of the 2007 Worldwide Fast Food Restaurants Industry Report to its offering.   The Fast…

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Meals by mobile

August 26, 2007

The growing popularity of text messaging.

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Baja Fresh, Service Intelligence partner for service review

August 5, 2007

THOUSAND OAKS, Calif. — Baja Fresh Mexican Grill has partnered with Service Intelligence, a North American provider of mystery shopping, customer survey and…

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