by Suzy Badaracco — President, Culinary Tides Inc
“Lilly, get over here – she just got that blue box from the garage, where are you?” Teddy yelled – she was always a bit bossy toward Lilly. And it wasn’t as if…
read nowApril 21, 2011
Phoenix-based technology firm, MobileBytes LLC is trying to make it easier and more affordable for restaurants to reach their customer base with the launch of…
read nowMarch 29, 2011
Eat24Hours.com, a website that features food delivery options in more than 400 cities, has launched a mobile platform that makes it easier for customers to…
read nowby Janet Eden-Harris — CMO & SVP Strategy, Market Force
A year ago, Market Force conducted a survey and asked consumers to tell us their favorite fast casual restaurant, and why they nominated them. And we did it…
read nowby Don Fox — CEO, Firehouse of America
I don’t consider myself a complainer of any sort. When you’re in the business, you should have sympathy for the operational challenges faced by all…
read nowThe World is Not Enough, as presented at the 2010 Fast Casual Executive Summit, takes a look at how restaurant operators can look beyond the obvious to grow…
download nowSeptember 8, 2010
What began as a modest neighborhood hot dog slinger has snowballed into a full-fledged craze glorified on The Food Network and emulated by big-name chains…
read nowAccording to the National Restaurant Association, more than 20 percent of adults indicated they order more takeout from table-service restaurants than they did…
download nowIf you manage any restaurant operation, chances are that you have heard of, are considering, or already employ an online ordering system. This is because these…
download nowJune 15, 2009
CORAL GABLES, Fla. — OrderCatcher, a provider of voice recognition software, has unveiled a voice recognition application for the automation of order-taking…
read nowby Valerie Killifer — senior editor, NetWorld Alliance
In an effort to enhance the brand experience, the sandwich chain is beefing up service and operational procedures.
read nowHow pay-at-the table, mobile tablet solutions are changing the check-out line.
read nowDecember 15, 2008
MARGATE, Fla. — SoftTouch LLC has announced that it has incorporated significant enhancements to its DineBlast Mobile solution, which allows take-out…
read nowSeptember 7, 2008
SAN FRANCISCO — Boudin SF has launched curbside delivery for guests at all of its California and Illinois locations. Guests call in advance and listen to the…
read nowJune 25, 2008
The Capital Times (Madison, Wis.): A member of the Madison Plan Commission wants to ban the restaurant drive-thru — or at least restrict it in the town. The…
read nowNovember 4, 2007
DALLAS — Pollo Campero in Hyattsville, Md., was voted the Best Drive-Thru in the business in the 2008 Zagat Survey. The Zagat Survey is a source of consumer…
read nowOctober 30, 2007
DENVER — Quiznos has earned the No. 1 position in the quick-service restaurant industry for wait time performance, according to the Mystery Shopping Providers…
read nowSeptember 3, 2007
DUBLIN, Ireland — Research and Markets has announced the addition of the 2007 Worldwide Fast Food Restaurants Industry Report to its offering. The Fast…
read nowAugust 5, 2007
THOUSAND OAKS, Calif. — Baja Fresh Mexican Grill has partnered with Service Intelligence, a North American provider of mystery shopping, customer survey and…
read now