August 23, 2017
Bloom Intelligence offers advanced tracking metrics for the hospitality industry to attract, engage and retain customers through its cloud-based business…
read nowAugust 23, 2017
Capriotti's Sandwich Shop has identified the mid-Atlantic region as its next expansion hub. Targeted development markets across the East Coast…
read nowAugust 23, 2017
Wingstop is expanding into Australia and New Zealand partnering with franchisee John Bridgeman Limited. Over the next 10 years, 110 restaurants will open…
read nowAugust 23, 2017
Salata has named Michelle Bythewood as its chief marketing officer. The 27-year veteran of restaurant marketing will lead brand management and strategy…
read nowAugust 23, 2017
Pro Basketball Hall-of-Famer Hakeem Olajuwon is opening a Red Mango Yogurt Cafe Smoothie and Juice Bar Friday. The store, located at 9675 Eagle Dr., in Mont…
read nowAugust 22, 2017
Newk's Eatery is expanding in North Texas, inking a development deal to open seven locations with two father-son teams. Texas restaurateurs, Cyrus Park and his…
read nowAugust 22, 2017
Juice It Up will open at least three locations in Florida under a partnership with franchise group CPB Investments. Taking advantage of Juice It Up's VetFran…
read nowAugust 22, 2017
The Flame Broiler is expanding its Jacksonville, Florida footprint with a fourth location in the area, opening at the front of Oakleaf Town Center at 971…
read nowAugust 22, 2017
Customer visits to U.S. restaurants and foodservice outlets remained negative in the quarter ending in June resulting in six consecutive quarters of weak…
read nowAugust 22, 2017
Chipotle has added the University of Denver to the universe of colleges and universities that employees have access to through a Chipotle partnership with…
read nowAugust 22, 2017
Brioche Doree has its first U.S.-based president. Julie Hauser-Blanner will lead the U.S. launch of the French-style fast food brand, according to the brand’s…
read nowAugust 22, 2017
Captain D’s is opening one of its newest franchise location in Garland, Texas, on Aug. 23. It's the brand's second new location to open in the Dallas-Fort…
read nowAugust 21, 2017
While chain restaurant sales dropped 2.8 percent and traffic fell 4.7 percent on a same-restaurant basis in July, HuHot Mongolian Grills had a very different…
read nowAugust 21, 2017
Florida-based Giardino Gourmet Salads, has launched its largest menu rollout in recent years with the addition several grain bowls.
read nowAugust 21, 2017
Former Outback Steakhouse and Bonefish Grill executive, Julie Hauser-Blanner, has been named the first U.S.-based president of French-style fast food brand…
read nowAugust 21, 2017
Chipotle Mexican Grill has selected Deloitte Digital to help redesign its mobile customer experience, according to a press release.
read nowAugust 18, 2017
Slapfish, founded in 2011 by Chef Andrew Gruel, is opening Saturday in Sandy, Utah, marking the brand's second unit in the state and ninth location overall.
read nowAugust 18, 2017
Boulder Colorado's Rush Bowls, which serves meals-in-a-bowl crafted from fruit, blended with protein, vitamins and other nutritious ingredients, has inked six…
read nowAugust 18, 2017
California's Ahipoki is opening its latest location Monday in downtown Phoenix, and has six other units planned for the state of Arizona. To celebrate Monday's…
read nowAugust 17, 2017
Residents of Quail Springs in Oklahoma City will soon have the option of dining at a local Salata. The fast casual salad bar concept is celebrating the grand…
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