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2 pizza brands 'lightening up' spring menus

April 10, 2017

Both Mod Pizza and Blaze are taking decidedly "lighter touches" with their spring offerings, adding a few veggies to star on their menus. 

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2 national chains show how to do good by just doing business

April 7, 2017

Uncle Maddio's and Jersey Mike's are sharing their success with organizations committed to helping people in their communities. Autism, for example, is at the…

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Where's Chloe?

April 7, 2017

The Chloe of By Chloe, a fast casual vegan concept, no longer has ties to the restaurant and wants her name off the brand.

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BONMi opens second NYC location

April 6, 2017

BONMi has opened its second location in New York City, this time on 23rd Street, according to a press release. The concept, which draws inspiration from…

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Salata to open 2 hometown restaurants

April 5, 2017

Salata is adding two units in its hometown of Houston this week.

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Which Wich making London debut

April 5, 2017

Which Wich Superior Sandwiches is making its United Kingdom debut this year as part its focus on expanding its global presence. While Europe has been uncharted…

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Pei Wei adds poke — rhymes with OK — to the menu

April 5, 2017

Pei Wei is diving into the poke trend by adding a Spicy Polynesian Poke Bowl to the menu. Available now through July, the poke (rhymes with OK)  bowl combines…

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Fazoli's ditching artificial ingredients

April 5, 2017

The menu at Fazoli's will be free of all artificial sweeteners, flavors, preservatives and colors by June 19. With 220 units, Fazoli's is the first national…

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Panera Bread Company sold to JAB

April 5, 2017

JAB has controlling stakes in Keurig Green Mountain, Peet's Coffee & Tea, Caribou Coffee Company, Einstein Noah Restaurant Group, Krispy Kreme Doughnuts and…

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Panera challenges industry to be transparent with beverage offerings

April 4, 2017

Panera Bread has a challenge for the industry: Be more transparent with beverage offerings.

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2 fast casual pizza brands exploring new territory

April 4, 2017

Build-your-own pizza brands, Pie Five and Blaze are adding to their unit counts this week.

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Velvet Taco makes Austin debut

April 4, 2017

Velvet Taco has opened its first Austin unit  — the fourth in Texas — at 11501 Rock Rose Ave., in the trendy, art-infused Rock Rose development, according to a…

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Study: UK restaurateurs need to improve customer experience

April 4, 2017

U.K. restaurateurs and retailers are not providing a rewarding customer experience despite the fact that consumers are more likely to buy if they have a…

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Potbelly lures mobile app users with a tasty treat

April 4, 2017

Potbelly Sandwich Shop last week officially launched its mobile app, which features payments, order-ahead capabilities and rewards. 

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Chronic Tacos returns to Angel's Stadium

April 3, 2017

Chronic Tacos, the charity Olive Crest and the Los Angeles Angles will partner on May 5 to celebrate Cinco de Mayo and let one lucky child throw the Angel's…

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Wing It On spreading its wings with growth plan

April 3, 2017

Wing It On, a Connecticut-based fast casual brand, is on a growth mission. It opened its first unit outside its home state last year in Rock Hill, South…

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Dickey's launches website honoring franchisees

April 3, 2017

Dickey's Barbecue Pit has launched its latest phase of technology development with a new website, www.smokedonsite.com. This companion website serves to…

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Growth slows for restaurant chains in 2016

March 31, 2017

The Top 500 chain restaurants experienced a deceleration in 2016 with cumulative sales growth checking in at 3.6 percent, down from 5.2 percent the prior year…

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Starbucks to dedicate new store to mobile orders

March 31, 2017

Following its recent issues with mobile order and pay at some of its busiest locations, Starbucks next week will open a store inside its Seattle headquarters…

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Tim Hortons franchisees seek to delay mobile ordering

March 31, 2017

Tim Hortons franchisees are attempting to delay the release of the chain's new mobile ordering app because they believe not enough testing has been done.

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