News
Newk's Eatery debuting in Denver with 2 units
August 17, 2017
Newk's Eatery will open its first Denver-area restaurant in Arvada on Aug. 28, followed by a second area location in Lone Tree on Sept. 11, according to a…
read nowReport: Despite food-safety issues, Chipotle maintains strong emotional bond with customers
August 17, 2017
Despite Chipotle's numerous food-safety issues, the chain has managed to keep a strong emotional bond with its customers, according to MBLM, a Brand Intimacy…
read nowR Taco adds 5 units
August 16, 2017
Dallas-based R Taco, which launched in 2010, and is backed by Buffalo Wild Wings, has opened five locations in Minnesota, Nebraska, Iowa and Texas, a news…
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FDA fighting NYC menu labeling law
August 16, 2017
The U.S. Food and Drug Administration is on a mission to stop the New York City law requiring nutritional disclosures on restaurant menus from taking effect on…
read nowRave Restaurant Group hoping to raise $5M with equity rights offering
August 16, 2017
Pizza Inn and Pie Five parent company, Rave Restaurant Group, has announced a $5 million registered rights offering for shares of its common stock.
read nowChicago's Aloha Poke Co expanding across the nation
August 16, 2017
Chicago-based Aloha Poké Co. is adding locations in Southern California, Wisconsin, Minnesota, Florida and Washington D.C., among others, according to a…
read nowGerman Doner Kebab seeking master franchisees across the globe
August 16, 2017
German Doner Kebab, which has signed about 200 franchise locations throughout England, Scotland and Wales, is seeking global master franchisees to help add to…
read now'Look, Ma. No hands.' Dickey's franchisees using Alexa to track operations
August 16, 2017
Dickey's Barbecue Pit franchisees can manage their businesses from the kitchen via Alexa, thanks to the chain's incorporation of iOLAP's Enterprise Voice…
read nowZaxby's rolling out fan engagement initiatives
August 16, 2017
Hoping to interact with fans during memorable moments in their lives, Zaxby's is launching fan-first initiatives for the remainder of the year. From five…
read nowPieology planting flag in Mexico City
August 15, 2017
Pieology is taking on Mexico, opening stores before the end of the year in the Polanco and San Jose de Insurgentes Sur areas of Mexico City, according to a…
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How Arby's saved enough water in 6 months to fill 11 Olympic-size pools
August 15, 2017
If someone said you could cut your water use by one-quarter with a few new practices in your system of standard operational equipment replacement, would it…
read nowWireless temperature-monitoring, tracking solution available for shipping perishable goods
August 15, 2017
Digi International, a global provider of machine-to-machine and Internet of Things solutions, connectivity products and services, has launched the Digi Data…
read nowOne dead, 140 sickened in US by papayas from Mexican farm
August 15, 2017
One person is dead and 140 others have been reported infected with strains of Salmonella traced to papayas imported from Mexico to the U.S., according to the…
read nowChipotle names former YUM exec as chief communications officer
August 14, 2017
Chipotle has hired Laurie Schalow as chief communications officer, a newly created position overseeing oversee Chipotle's internal and external…
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The New Economy: It's all about restaurants
August 14, 2017
In Cleveland and New York City, more than a third of the new jobs added since 2015 are food and drink service industry positions, while the entire state of…
read nowFreshii leaping into Mexico with owner of Senor Frogs
August 11, 2017
Senor Frogs' owner and founder — Grupo Anderson — is the newest franchise owner of Freshii, helping to scale the brand in Mexico.
read nowJapanese noodle brand making US mainland debut in LA
August 11, 2017
Los Angeles will soon be home to Marugame Udon, a Japan-based concept that serves traditional Japanese Udon in a cafeteria-styled, made-to-order setting. It…
read nowNew tool helps small restaurant brands handle big turnover problem
August 11, 2017
Snagajob, the mammoth hourly worker recruiting service and website, has introduced a new tool that helps smaller restaurant business owners recruit, schedule…
read nowGluten-free trend strong with 625 new products in 2 months
August 11, 2017
The gluten-free product and service certification concern Gluten Intolerance Group has put its official stamp of approval on at least 625 products in North…
read nowDickey's Barbecue Pit fires up delivery partnerships
August 10, 2017
Dickey's Barbecue Pit has partnered with more than 50 delivery services across the United States to ensure guests receive their orders without leaving…
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