November 3, 2016
There are a lot of very partied-out people in the Windy City today with the Cubs' World Series win. The team beat the Cleveland Indians, 8-7 in Game 7 after a…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Are you leaving money on the table? Learn how to turn your POS into a money-producing machine for what some analysts believe is a coming restaurant recession.
read nowJordy Patano, shown right, digital marketing manager of Pita Pit, dishes on the chain's digital strategy in an interview with Hughes' Tim Tang.
watch nowFast food chains are offering discounts in honor of National Sandwich Day.
read nowNovember 2, 2016
The fast casual restaurant market in the U.S. is expected to reach $66.87 billion by 2020, according to the latest study released by Technavio.
read nowNovember 2, 2016
YO! Sushi, based in London, has rolled out an upgraded POS system from NCR Corp. in its 91 restaurants across the U.K., U.S., Ireland, Norway, Denmark, Saudi…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
A one-hour session on optimizing restaurant labor yielded many more hours worth of proven strategies to maximize the efforts of your workforce. This article…
read nowNovember 2, 2016
Whataburger has launched a new free mobile app yesterday designed to provide customers added benefits each time they order from the chain, according to a news…
read nowNovember 1, 2016
Gather Kitchen, a healthy comfort food concept, plans to open its first location at Thanksgiving Tower in Dallas, Texas, in 2017.
read nowNovember 1, 2016
JJ's Red Hots is serving an unlimited dine-in menu, including hot dogs, sausages, sides and non-alcoholic drinks, this Veterans Day, Nov. 11.
read nowNovember 1, 2016
Toast Restaurant POS has released Inventory, a platform that manages inventory and automatically generates a variance report for restaurateurs.
read nowNovember 1, 2016
Wingstop, Inc. has announced plans for its eighth and ninth international market expansion, this time in Colombia and Panama.
read nowNovember 1, 2016
Panda Express will go global on Nov. 25 with the opening of its first Japanese store in Saiwai-ku, Kawasaki.
read nowNovember 1, 2016
Starbucks is rolling out a green cup, featuring the work of artist Shogo Ota, in all U.S. stores, in order to encourage community.
read nowNovember 1, 2016
Uncle Maddio's has signed a three-store development agreement with franchisee, Rajesh Parihar, to open the brand's first New York locations in the upstate…
read nowNovember 1, 2016
Blaze Fast-Fire'd Pizza today announced year-to-date highlights that include nearly doubling the brand's system-wide sales and restaurant locations when…
read nowNovember 1, 2016
Buffalo Wild Wings is serving a limited-time craft beer flavor brewed by Lagunitas Brewing Company. Fandom Ale is a hoppy pale wheat ale available on tap at…
read nowEarly bird registration ends Nov. 4
read nowby Vishy Visweswaran — Chief Technology Officer, SCA Technologies
Restaurants that want to mirror Amazon's success must first employ the strategic work it applies to its supply chain technology and infrastructure.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Been there. Done that. That old saying, indicating a shared experience — often the challenging ones — aptly describes a series of continuing sessions that took…
read now