News & Media From Mandy Wolf Detwiler
Pizza Marketplace’s Top 100 Movers & Shakers nominations now open
by Mandy Wolf Detwiler — Editor, Networld Media Group
The deadline is January 11, 2026.
read now
Osmow's brings classic Mediterranean food to Canada, US markets
by Mandy Wolf Detwiler — Editor, Networld Media Group
Part 7 in our Founderology Forum's Founders: Take 5 looks at Osmow's, a Mediterranean brand in Canada that is expanding to the U.S.
read now
Pizza Across America to bring together pizzerias across the country for good cause
by Mandy Wolf Detwiler — Editor, Networld Media Group
Host Mandy Detwiler talks to Director Scott Wiener about the week-long event that draws pizzerias together across the country.
listen now
Dirty Dough owner succeeds on transparency, great cookies
by Mandy Wolf Detwiler — Editor, Networld Media Group
Restaurant Operator Podcast host Mandy Detwiler talks to Bennet Maxwell, owner of Dirty Dough, about the cookie brand's launch and what keeps it successful.
listen now
From café to national movement: Clean Eatz Founders on scaling wellness without losing heart
by Mandy Wolf Detwiler — Editor, Networld Media Group
Clean Eatz is a franchise co-founded by Don and Evonne Varady that solves the time vs. health dilemma by offering convenient, macro-balanced meals, from…
read now
Chicken Salad Chick, Main Squeeze Juice Co, Original ChopShop, Dog Haus leaders talk marketing on a limited dime
by Mandy Wolf Detwiler — Editor, Networld Media Group
A panel of fast casual executives shared that maximizing social media ROI with limited budgets is best achieved through deep community involvement, leveraging…
read now
Hungry Howie's differentiates itself with flavored crust, fresh dough, ingredients
by Mandy Wolf Detwiler — Editor, Networld Media Group
VP of Public Relations Jennifer Jackson discusses the Hungry Howie's pizza brand's strategic marketing and operational planning, including cross-functional…
listen now
Barry Bagels expands with major deal in Texas, uses hub-and-spoke model for growth
by Mandy Wolf Detwiler — Editor, Networld Media Group
Barry Bagels' history dates back to 1972. Today, the brand has locations in Kentucky, Indiana, Michigan and Ohio,
listen now
Crust Pizza Co., L&L Hawaiian Barbecue, Gong cha, Juice It Up execs talk the future of franchising
by Mandy Wolf Detwiler — Editor, Networld Media Group
Executive insights from the Fast Casual Executive Summit reveal that the franchising model is rapidly evolving due to technology, changing consumer and…
read now
Onigilly: More than just sushi
by Mandy Wolf Detwiler — Editor, Networld Media Group
Onigilly has seven restaurants in the San Francisco Bay area.
read now
Farmer Boys, Taco Cabana, Costa Vida Fresh Mexican Grill execs talk high-tech drive-thrus
by Mandy Wolf Detwiler — Editor, Networld Media Group
A Fast Casual Executive Summit session highlighted the drive-thru's post-pandemic evolution, moving beyond just speed to prioritize accuracy, hospitality and…
read now
Old Scratch Pizza leads with 'Midwesternly Neapolitan' pizza
by Mandy Wolf Detwiler — Editor, Networld Media Group
The episode of the Pizza Marketplace Podcast features Old Scratch Pizza founder Eric Soller discussing his journey from a culinary and corporate background to…
listen now
Brazilian concept TAP wins The Perfect Pitch contest at the Fast Casual Executive Summit 2025
by Mandy Wolf Detwiler — Editor, Networld Media Group
Eight fledgling brands competed in the event, billed as a nicer version of "Shark Tank."
read now
Reality star Karlie Redd talks good food, service, location at Fast Casual Executive Summit
by Mandy Wolf Detwiler — Editor, Networld Media Group
Love and Hip Hop Atlanta star Karlie Redd shared brand success insight with attendees at the Fast Casual Executive Summit in Austin, Texas, on Sunday.
read now
The human touch: How kiosks are transforming retail, restaurants
by Mandy Wolf Detwiler — Editor, Networld Media Group
Self-service kiosks have evolved from a novelty to an essential tool in retail and restaurants, streamlining operations and improving customer experience by…
read now
Gong cha, Crust Pizza leaders talk franchising in today's modern restaurant world
by Mandy Wolf Detwiler — Editor, Networld Media Group
A session at the Fast Casual Executive Summit will look at franchising dos and don'ts as well as the latest trends and innovations in franchising.
read now
GoTo Foods takes to skies with multi-brand drone delivery in partnership with DoorDash, Wing
by Mandy Wolf Detwiler — Editor, Networld Media Group
GoTo Foods is partnering with DoorDash and Wing on a multi-brand drone delivery pilot in three Texas markets to explore how the technology can improve…
read now
Speaker Spotlight: Claudia Lezcano, Fuku CEO
by Mandy Wolf Detwiler — Editor, Networld Media Group
Claudia Lezcano, CEO of Fuku, shares a look at her career, her achievements and industry trends ahead of her appearance at Fast Casual Executive Summit 2025.
read now
How Saroki's Crispy Chicken & Pizza pairs great food, service with mega pavilions
by Mandy Wolf Detwiler — Editor, Networld Media Group
Saroki's Crispy Chicken & Pizza proves that gas station food can be great. Lead by brothers Todd and Curtis Saroki, the brand has 19 locations in mega gas…
listen now
How AI turning labor from cost center into growth driver for QSRs
by Mandy Wolf Detwiler — Editor, Networld Media Group
In a free webinar titled "Labor Forecasting 2.0: Predicting Future Demand and Staffing for Efficient Growth with AI" viewers will learn how AI is powering…
read nowSubscribe
Get the latest news and resources from Fast Casual.
