Wings Etc. wants to make Ranch more than a side: Enter the 'Ranch Flight'

September 10, 2026

Wings Etc. will launch a limited-time Ranch Flight Sept. 15, allowing customers to choose three of five ranch-based sauces. The lineup includes House Ranch…

DoorDash: Workplace meals help bring employees back to the office

September 4, 2026

Office meals are shifting from an employee perk to a strategic benefit. Companies are increasingly using food to boost office attendance, according to a report…

Technology drives 100% franchisee adoption of Beyond Juicery + Eatery pricing strategy

August 10, 2026

Beyond Juicery + Eatery said all of its franchise owners have adopted pricing guidance developed in partnership with restaurant pricing and decision…

Jersey Mike's tops Chick-fil-A in customer satisfaction rankings

by Cherryh Cansler — Publisher, FastCasual.com

August 10, 2026

Jersey Mike's Subs, which announced IPO plans last month, has achieved something few restaurant brands have managed in the last decade: the fast-casual…

Gamification helps improve Smoothie King's loyalty program

June 12, 2026

Smoothie King is seeing early gains from adding game-like features to its Healthy Rewards loyalty program.

Philly’s Best Cheesesteaks expands loyalty program as personalization trends grow

June 2, 2026

Fast-casual chain Philly's Best Cheesesteaks has revamped its Real Philly Rewards loyalty program, increasing redemption options and adding more flexibility…

Report: 61% of restaurant workers are skipping meals due to financial stress

May 26, 2026

Instant Financial and the Center for Generational Kinetics released a 2026 report titled "Underserved: The Financial Reality of America's Hourly Restaurant…

Bubbakoo’s Burritos taps Bikky to power data strategy, fuel growth

April 13, 2026

Bubbakoo's Burritos has partnered with Bikky to centralize customer data and strengthen its technology as a foundation for growth.

Square report: Neighborhood customers generate 6 times more revenue for local businesses

March 18, 2026

Community "regulars" are key profit drivers for local businesses, generating six times more revenue than transient customers through higher tips and repeat…

Beef costs jump 32%, burger prices rise 14% since 2023

March 18, 2026

Hamburger menu prices increased 14% from January 2023 to December 2025, while federal Food Away From Home inflation rose about 13% during the same period…

Toast releases Q4 trends report, February price monitor

March 11, 2026

Toast has released its Q4 2025 Restaurant Trends Report and the February 2026 Menu Price Monitor.

2026 restaurant outlook signaling challenges for fast casuals

December 1, 2025

Consumer spending on restaurants is holding steady, but fast casual operators must redouble efforts to deliver clear, consistent value to maintain momentum…

Restaurants bet on tech, growth despite inflation, labor challenges

October 10, 2025

Restaurants are increasingly turning to technology and strategic growth plans to weather ongoing inflation and labor shortages, according to Toast's Voice of…

How AI can help in operational efficiency, labor productivity, productized compliance

August 28, 2025

In a recent webinar "Labor Forecasting 2.0: Predicting Future Demand and Staffing for Efficient Growth with AI," presented by Deputy and hosted by Networld…

HungerRush data shows diners want speed, accuracy, personalization from QSRs

June 19, 2025

Cloud software provider HungerRush conducted a consumer survey revealing how inflation, evolving consumer expectations and technology preferences are reshaping…

Operators prioritize tech, training amid economic headwinds

August 2, 2024

Restaurant operators are grappling with persistent food and labor cost increases, but they're also investing heavily in technology, training and marketing to…

Webinar looks at dining, consumer trends in 2023-2024

December 1, 2023

In a webinar titled "Restaurants in 2024: A Data Driven Look," RJ Hottovy, head of analytical research for Placer.ai, a location-based analytics company…

Webinar to look at dining trends, location patterns

May 4, 2023

Placer will hold a free webinar called "Dining 2023 Update: A Location Intelligence Perspective" on May 16, hosted by Fastcasual.com and Networld Media Group.

Americans eating out less but satisfaction remains strong

November 17, 2022

More than half, 59%, of Americans are eating out less often, compared to a year ago, across all food formats but most significantly in the casual dining…

Restaurant patron price sensitivity increasing

October 25, 2022

Nearly three-quarters of consumers (72%) believe restaurant prices are higher, or much higher, than a year ago and 40% don't consider restaurants a good value.