Uberrito opening 2nd Phoenix-area unit

March 15, 2017

Uberrito, next week, is opening its second Phoenix-area location at 4325 East Indian School Road, Suite 150 in the Arcadia Gateway shopping center, according…

Marco's attracts 2 industry franchise veterans for aggressive growth plan

March 15, 2017

Marco's Pizza has hired a couple industry vets to help grow its footprint. John Ramsay is now vice president of franchise development services, and Travis…

Global checklist: 7 must-ask questions before planting flags outside your home country

by Cherryh Cansler — Publisher, FastCasual.com

Just because a concept takes off in one area doesn't mean it's meant to cross borders. Waiting too long, however, is also a huge mistake. Answer these seven…

PizzaRev continues international expansion 'south of the border'

March 13, 2017

PizzaRev has opened its third international franchise location in Mexico in San Pedro Garza Garcia, Nuevo Leon. The development is led by Grupo Galeria…

Is the UAE restaurant industry in trouble?

The problem has more to do with the lack of integrity of some operators leading "bad brand" than industry saturation.

The Flame Broiler opens in Tempe

March 10, 2017

The Flame Broiler this week opened a unit in Tempe, Arizona. Although it's the fist Flame Broiler location to arrive in the Phoenix area, it's the second…

New fast casual brand debuts as Pie Five conquers new territory

March 10, 2017

A new fast casual pizza brand is debuting in Iowa, while another fast casual pizza brand —  Pie Five —   is adding its first Tulsa restaurant next week.

Chipotle closing Asian fast casual concept

March 9, 2017

Chipotle is closing its Asian fast casual brand, ShopHouse.

California's Pokeatery opens 2nd unit

March 9, 2017

Pokeatery has opened its second location in Castro Valley, California, according to a company press release.

Russo's expanding in US, Middle East

March 9, 2017

Russo's Restaurants, the chef-driven parent company of the fast casual concept, Russo's New York Pizzeria and Russo's Coal-Fired Italian Kitchen, is expanding…

MAD drive-thru opens in Louisville

March 8, 2017

MAD Greens has opened its first drive-thru in Louisville, CO, according to a press release.

Blaze targets $1B in sales by 2022

March 7, 2017

System-wide sales at Blaze Fast-Fire'd Pizza were up 83 percent to $185 million in 2016 over 2015, according to a company press release. The build-your-own…

America's Dog & Burger seeking franchisees

March 7, 2017

Over two decades ago, two brothers took a road trip to try the best hot dog in whichever cities they stopped. The result: America's Dog & Burger, which has…

1st Florida location for Grabbagreen

March 7, 2017

Grabbagreen opened its first Florida location on March 6 in Jacksonville under the leadership of Randy Jeppesen, of Team Jepp of Riverside, according to a…

German Doner Kebab seeking franchisees

March 7, 2017

Kebabs used to be viewed by some as an unhealthy, greasy snack, but German Doner Kebab has sought to combat that image since its founding in 1989.

Captain D's accelerates franchising

March 7, 2017

Illinois, Virginia, Texas, North Carolina and Kentucky will soon get additional Captain D's locations as part of an accelerated franchise development

800 Degrees names CEO

March 6, 2017

800 Degrees Pizza has named Tommy Lee as its chief executive officer. Lee most recently served as the CEO of Rockfish Seafood Grill based in Dallas, Texas…

Papaya King begins franchising

March 2, 2017

Hot dog and tropical drink concept, Papaya King, is now franchising with Fransmart, according to a press release.

Nekter Juice Bar goes on the road

March 1, 2017

Nekter Juice Bar can now be enjoyed anywhere, thanks to the launch of the concept's catering program on March 1, according to a press release.

Tijuana Flats opens location in central Florida

March 1, 2017

Tijuana Flats will open a location in ChampionsGate, Florida, the concept's home state, on March 6, according to a press release.