March 28, 2017
It may be relatively unknown in the Western World, but in 20 of China's biggest cities, the name Meituan-Dianping is as commonly heard as Amazon and Google.
read nowMarch 27, 2017
Craig and Dianne LeMieux, area developers for Tropical Smoothie Café, are leading an initiative to grow the concept in Colorado, specifically targeting Denver…
read nowMarch 27, 2017
Gumbo Growth LLC has opened three J. Gumbo's locations and plans to open two more, one in April and the other in May, according to a press release.
read nowMarch 27, 2017
Ali Navabpour, an 18-year Togo's franchisee, has opened his second location in the San Francisco Bay area town of Fremont, according to a press release.
read nowMarch 27, 2017
Dallas-based Velvet Taco has named Clay Dover president, according to Front Burner, the chain’s parent company led by CEO Randy DeWitt.
read nowby Cherryh Cansler — Publisher, FastCasual.com
Heather Ricks, a McAlister's Deli franchisee in Virginia, has a six-person management team. Five are females, and one of her restaurants boast an all-female…
read nowby Cherryh Cansler — Publisher, FastCasual.com
Marla Topliff, president of Rosati's Pizza, fell in love with the restaurant business after working as a marketer for Rosati's.
read nowMarch 24, 2017
Brother-franchisee team Andrew and Ryan Bonnell will open their first Capriotti's Sandwich Shop in Indianapolis, according to a press release. The unit is also…
read nowMarch 24, 2017
CoreLife Eatery will open 10 locations in Indiana with the help of restaurant industry veteran Melissa Rohwer, according to a press release.
read nowMarch 24, 2017
Centurion Restaurant Group's newest concept, Beehive Kitchen, will open on March 29 in Fort Lauderdale, according to a press release.
read nowby Cherryh Cansler — Publisher, FastCasual.com
Linda Vap, president and founder of HuHot Mongolian Grill, was a scientist before she got into the restaurant business.
read nowMarch 23, 2017
Dillas Quesadillas, brainchild of Kyle Gordon, former managing partner at Raising Canes, will open its second location in the Dallas area on April 14…
read nowMarch 23, 2017
Pita Pit franchisees can now tap 12 business coaches which are now part of the franchise support system, according to a press release.
read nowThe chain is on target to create more than 240,000 jobs globally — 68,000 in the U.S. — by opening 12,000 stores globally and 3,400 new stores in the U.S. by…
read nowMarch 23, 2017
Five years after its inception, Pizza Press is having a growth spurt, announcing this week plans to open nearly 150 restaurants worldwide over the next two…
read nowby Cherryh Cansler — Publisher, FastCasual.com
Deborah Masse has led Cottage Inn to double-digit sales growth by rolling out a new branding initiative and through the introduction of digital and social…
read nowMarch 22, 2017
The Carving Board Sandwiches is looking to capitalize on recent growth initiatives in California and Dubai by partnering with local franchisees in cities…
read nowMarch 22, 2017
To celebrate its newest location in the Phoenix area on March 23, Uberrito is launching a giveaway of a free meal to the first 100 customers, along with other…
read nowby Cherryh Cansler — Publisher, FastCasual.com
Jennifer Wade has been a Moe's Southwest Grill franchisee since 2002. The single mom now owns three locations and is the only female franchisee on the Moe's…
read nowMarch 21, 2017
Oahu said aloha to Dickey's Barbecue Pit as part of a new franchise agreement on the Hawaiian island, according to a press release.
read now