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Food & Beverage News

Buffalo Wild Wings taps new CFO, backs R Taco expansion

November 7, 2016

Buffalo Wild Wings has tapped Alexander Ware as executive VP and CFO and is expanding the R Taco concept across Texas and Louisiana.

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AllerTrain approved for food service in Maryland

November 4, 2016

A Maryland county now requires eateries to have an allergy and gluten-free trained employee on site during operating hours.

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Wahlburgers launches new menu items

November 3, 2016

Wahlburgers is launching a fiesta burger and Fall chicken salad.

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Luna Grill's latest financing will support expansion, HQ relocation

November 3, 2016

Luna Grill is expanding locations and relocating its headquarters thanks to a healthy infusion of financing.

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Ahoy Easley! Captain D's sails into another South Carolina location

November 3, 2016

Captain D's has opened its 30th unit in South Carolina, the latest located at 5806 Calhoun Memorial Highway.

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Gather Kitchen opens first location

November 1, 2016

Gather Kitchen, a healthy comfort food concept, plans to open its first location at Thanksgiving Tower in Dallas, Texas, in 2017.

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JJ's Red Hots offers unlimited food, drinks to military on special day

November 1, 2016

JJ's Red Hots is serving an unlimited dine-in menu, including hot dogs, sausages, sides and non-alcoholic drinks, this Veterans Day, Nov. 11.

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Panda Express prepping for Japan launch

November 1, 2016

Panda Express will go global on Nov. 25 with the opening of its first Japanese store in Saiwai-ku, Kawasaki.

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Buffalo Wild Wings serving craft beer LTO from Lagunitas Brewing

November 1, 2016

Buffalo Wild Wings is serving a limited-time craft beer flavor brewed by Lagunitas Brewing Company. Fandom Ale is a hoppy pale wheat ale available on tap at…

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California pizza concept offers 'create-your-own' beer

October 26, 2016

A new pizza brand is setting up shop on the California coast called Blast & Brew. The fast casual Neapolitan pizza restaurant offers artisanal pizzas and…

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Omnivore, POSitouch team up on cloud solution

October 25, 2016

Omnivore is collaborating with POSitouch on a new POS cloud-based technology.

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Freebirds offers free kid’s meal during Halloween weekend

October 25, 2016

Freebirds World Burrito will offer free kid's meals with the purchase of an entree from Oct. 28 through Oct. 31, according to a release.  

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Angela Mia tomato products now non-GMO

October 20, 2016

ConAgra Foodservice said of of the Angela Mia tomato items are now non-GMO project-verified and are labeled as such to meet the growing consumer demand for…

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Spoleto rolls out fourth Central Florida location

October 18, 2016

Spoleto, is opening its newest location at 4750 The Grove Dr, in Winter Park, Florida.

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Project Juice bursts into San Francisco location

October 18, 2016

Project Juice plans to open two units in California with the first opening later this year at 506 Castro St., in San Francisco. A Pacific Heights location will…

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Corner Bakery Café launches 'choose any 2' option

October 18, 2016

Corner Bakery Café has launched its 'choose any two' offering.

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Which Wich implements new POS system

October 18, 2016

Which Wich is implementing NCR's Silver Pro POS conversion solution.

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Back Yard Burgers unveils new restaurant design

October 18, 2016

Back Yard Burgers has unveiled its new restaurant design at its Gulfport, Mississippi location.

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PizzaRev opens first northern California location

October 18, 2016

PizzaRev is opening its first northern California location at 5801 Folsom Blvd, in Sacramento.

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Telus, Digi International partner for IoT food-safety solution

October 13, 2016

Telus and Digi International have partnered to introduce an Internet of Things food-safety technology that monitors the temperature of perishable goods.  

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