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Food & Beverage News & Media

Starbucks working to build coffee shrines

March 27, 2008

The New York Times: Starbucks CEO Howard Schultz announced last week that the company had bought the Coffee Equipment Co. of Seattle, maker of the Clover…

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Obee's Franchise Systems announces restructuring

March 26, 2008

PORT CHARLOTTE, Fla. — The board of directors of Obee's Franchise Systems Inc. has approved a 100-for-1 reverse split of the company's common stock.

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Back Yard Burgers partners with baseball complex

March 26, 2008

NASHVILLE, Tenn. —  Back Yard Burgers has established a partnership with Gameday Baseball, a 10-field youth baseball complex in Cordova, Tenn.   Back Yard…

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Noodles & Company launches asparagus dish, video

March 26, 2008

DENVER — Noodles & Company has introduced its Linguine with Fresh Asparagus bowl at restaurants across the United States. The dish features asparagus…

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Potbelly intros online ordering

March 25, 2008

CHICAGO — Sandwich chain Potbelly Sandwich Works has introduced online ordering in its Chicago-area restaurants. The restaurant's entire menu is available for…

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Qdoba receives Colorado's Smart Meal Seal

March 25, 2008

DENVER — Qdoba Mexican Grill restaurants in Colorado have joined the Smart Meal Seal program sponsored by the Colorado Department of Public Health and…

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Raving Brands to sell PJ's Coffee chain

March 24, 2008

ATLANTA — Restaurant operator Raving Brands has entered into an agreement with New Orleans Roast LLC and New Orleans Brew LLC for the purchase of the assets of…

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Au Bon Pain named one of America's healthiest restaurants

March 24, 2008

BOSTON — Health Magazine has named bakery-café chain Au Bon Pain one of America's Healthiest Restaurants.   The editors of Health praised Au Bon Pain's…

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Vegetarian friendly

Fast casuals step up offerings for herbivores.

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Cousins Subs opens Ind. store

March 23, 2008

MENOMONEE FALLS, Wis. — The newest Cousins Subs location has opened at South Lake Road South in the new Lake Road Shoppes shopping center in Scottsburg, Ind.

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Daphne's Greek Cafe rolls out seafood offerings

March 18, 2008

SAN DIEGO — Daphne's Greek Cafe guests can choose crispy calamari or shrimp on salads, in pita sandwiches, plates and as an appetizer, available at all…

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Panda Express rolls out Beijing Beef

March 17, 2008

ROSEMEAD, Calif. — Panda Express has announced the launch of its Beijing Beef menu item, the chain's first major rollout since Orange Chicken more than 2…

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Starbucks foundation awards $2 million

March 13, 2008

SEATTLE – Starbucks Coffee Co. has announced the Starbucks Foundation is making two new grant commitments to help support water, sanitation and hygiene…

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Senators talk legislation over tomato-picker wages

March 13, 2008

Examiner: Two Democratic senators have threatened to introduce legislation and scrutinize companies with government contracts to pressure Florida tomato…

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Pollo Campero to offer grilled chicken varieties

March 12, 2008

DALLAS — Latin American chicken chain Pollo Campero officially kicks off its new grilled chicken menu March 13 in 38 U.S. restaurants.   The new…

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Cousins Subs reveals '07 success, '08 growth plans

March 11, 2008

MENOMONEE FALLS, Wis. — Cousins Subs Systems Inc. has announced a successful year in 2007 and growth plans for 2008. In 2007, the sub chain celebrated its 35th…

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Jamba intros breakfast offerings nationwide

March 11, 2008

EMERYVILLE, Calif. — Jamba Juice Inc. has launched its new breakfast menu in all stores nationwide, the company announced.   "We are on a breakfast mission,…

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Bruegger's debuts Primo Pesto Chicken sandwich

March 11, 2008

BURLINGTON, Vt. — Bruegger's has announced the limited-time launch of its Primo Pesto Chicken sandwich, an Italian-inspired recipe prepared on a freshly baked…

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Baker Bros American Deli

Baker Bros American Deli strives for service.

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Au Bon Pain launches 'Portions'

March 10, 2008

BOSTON — Au Bon Pain has unveiled a new product line called "Portions." The brainchild of Au Bon Pain's award-winning executive chef, Thomas John, Portions…

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