News

Burgerville launches new fall menu items

October 6, 2009

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Burgerville has added several new items to its menu lineup, just in time for fall. The items revolve around the use of Fuji and Jonagold apples. (Click here to view a slideshow of the products.) Items include:

Apple bacon scone - Made with Fuji apples, bacon and shredded Tillamook Cheddar. They sell for $1.89 each.
"Haute" dog with apple slaw - Featuring a Country Natural Beef frank topped with Jonagold apple slaw and stone ground mustard. It sells for $3.99 for the dog and $6.99 for the full basket.
Apple & peppered bacon turkey club - Sliced turkey, peppered bacon and Jonagold apples along with Rogue River blue-cheese spread on a freshly baked roll. The item is priced at $4.99 and $7.99 for the basket.

The chain also has launched pumpkin milkshakes and smoothies made with pumpkins hailing from Stahlbush Island Farms in Corvalis, Ore., and developed byTruitt Bros.