January 18, 2017
Nick didn't want to eat his vegetables, but Sneaky Spinach set out to rectify his eating habits and ended up teaching Nick some valuable lessons about healthy…
read nowJanuary 18, 2017
After signing a franchise agreement last year, Fuddruckers and TravelCenters of America opened a combined venture this week at truck stop, convenience center…
read nowJanuary 17, 2017
Southern barbecue concept Dickey's Barbecue Pit is pushing north, according to a press release. The chain signed agreements with owners and operators in…
read nowJanuary 17, 2017
Wahlburgers has signed an agreement with Cachet Hospitality Group to soon open restaurants in the Chinese cities of Hangzhou, Wuhan and Shanghai, according to…
read nowJanuary 17, 2017
Captain D's has named former Papa John's, Arby's and Pizza Hut marketing executive, Bob Kraut to its top marketing spot, according to a news release. As the…
read nowJanuary 17, 2017
When FRC Group went looking for a franchise partnership, the list boasted over a 100 concepts. After some research, FRC Group signed a 14-unit franchise deal…
read nowJanuary 17, 2017
Call centers are a thing of the past at Restaurant Revolution Technologies, a San Diego provider of order management, call center and technology solutions for…
read nowIt’s time for restaurant marketers to make some bets on technology.
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Businesses and individuals driven by a passion for serving all types of food are recognizing the opportunity to launch a food truck. While these entrepreneurs…
read nowJanuary 17, 2017
Fazoli's announced today that it ended 2016 with 15 consecutive quarters of same-store sales growth and opened five restaurants. It also signed 11 franchise…
read nowJanuary 16, 2017
Grabbagreen debuted its Charlotte location under the care of Jeff and Nancy Adams of JNZR Investments, according to a press release. Located at 210 East Trade…
read nowJanuary 16, 2017
Pittsburgh soup lovers can get Zoup soups when the concept opens in Fox Chapel Plaza next month, according to a press release.
read nowJanuary 16, 2017
Meatheads is celebrating 10 years in business with an $8 meal, featuring a burger, fries and drink, just as the same meal was priced in 2007, according to a…
read nowJanuary 16, 2017
Online ordering has arrived at Jersey Mike's, and customers who create an account and place their first order between Jan. 16 and Feb. 17, 2017, will get half…
read nowJanuary 16, 2017
Having a solid supply chain is imperative for restaurants looking to reduce food-safety issues and to keep costs low, said Consolidated Concepts President…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
The gluten-free demand, which started a few ago, shows no signs of abatement. Instead, the trend is giving indications that it's spreading to include all…
read nowJanuary 13, 2017
Uncle Maddio's Pizza has gone back to the drawing board — literally — to introduce a menu redesign as well as new menu items to maximize operations, expedite…
read nowJanuary 13, 2017
The International Foodservice Manufacturers Association is joining forces with food industry management consultancy, Kinetic12, to develop a set of best…
read nowJanuary 13, 2017
Panera Bread announced today that its entire US food menu and portfolio of Panera at Home products are now free from flavors, preservatives, sweeteners and…
read nowJanuary 13, 2017
Some very big names — including Pizza Hut, Papa John's, Starbucks and Domino's — got some very bad news this morning when news broke that a stay granted three…
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