April 27, 2017
Although Buffalo Wild Wings reported Thursday that Q1 revenue increased 15.4 percent to $508.3 million and company-owned restaurant sales increased 16.…
read nowApril 26, 2017
Five Guys Burgers and Fries has selected the FoodLogiQ Connect platform for global supply chain visibility, streamlined supplier management and issue tracking…
read nowApril 26, 2017
The frozen-yogurt chain, SweetFrog, saw a 15 percent bump in revenue in one location after rolling out a MultiSight cloud-based video surveillance. That ROI…
read nowApril 26, 2017
Chipotle executives told investors during Tuesday's earnings call that it had detected unauthorized activity on network that supports payment processing for…
read nowApril 26, 2017
Last Independence Day, Pinkberry generated a few of its own fireworks when it launched a wildly successful double points ice cream promotion using the brand's…
read nowby Cherryh Cansler — Editor, FastCasual.com
While many brands are worried about how the regulation requiring them to display nutritional info will affect their businesses, brands associated with a health…
read nowApril 26, 2017
Transaction Network Services, a payments processing provider, has expanded its global wireless access product across North America for processors, ISOs and…
read nowApril 25, 2017
Chipotle reported today that business in 2017 is off to a strong start. Revenue increased 28 percent to $1.07 billion in Q1 2017 compared with the same period…
read nowby Cherryh Cansler — Editor, FastCasual.com
Panera Bread received a lot of attention last week when JAB Holdings purchased it in a deal valued at $7.5 billion, but one chain is hoping to block the sale.
read nowWe are proud to announce that Five Guys Burgers and Fries has selected our FoodLogiQ Connect platform for global supply chain visibility, streamlined supplier…
read nowApril 25, 2017
Au Bon Pain is rolling out skip-the-line technology with the launch off ABP Pickup. Available via the Au Bon Pain mobile app and at aubonpain.com, ABP Pickup…
read nowApril 25, 2017
Simply Hooked, a New York sustainable seafood restaurant serving fresh fish and chips inspired by the culinary traditions of Ireland and the Basque region…
read nowby Elizabeth Friend — Strategy Analyst, Euromonitor International
The Chinese market, chicken concepts and coffee chains will drive industry growth this year.
read nowApril 25, 2017
Multi-unit Billy Sims BBQ franchisee, David Dunn, is doubling the size of his franchise in Kansas this year. Dunn operates five locations in the state and will…
read nowApril 25, 2017
Jennifer Peters and Chef Carrie Baird today opened their scratch-kitchen Paleo concept, Just Be Kitchen, in Denver. With a mission to serve mindful mouthfuls…
read nowApril 25, 2017
Wingstop Restaurants has entered into an international expansion agreement with The Great Fundamentals Sdn. Bhd. to open 30 franchise locations in Malaysia…
read nowApril 25, 2017
Buffalo Wild Wings and CEO Sally Smith have been catching some heat over the past couple weeks from Marcato Capital Management, a San Francisco-based…
read nowKatie Fuhrman of MomentFeed; Kimberly Brastad of Dairy Queen; Keith Hill of I Love Bacon; Jamal Bara of Waterfall; Demetra McLain of DW's Subs and Jacquelyn…
watch nowApril 25, 2017
Panera Bread expects to add more than 10,000 in-cafe and delivery driver jobs system-wide by the end of 2017, as it expands delivery service to 35 to 4…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Companies face a new set of risks in today's marketplace due to new technology. The need to manage human resources remains as critical as ever.
read now