What if employees were given the opportunity to immerse themselves in situations and practice responding to them? With virtual reality, this is what the future…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Globalization has created opportunity for American brands in the U.K., where restaurants face many of the same challenges and opportunities as the U.S.
read nowby Cherryh Cansler — Editor, FastCasual.com
Entries are being accepted through June 9.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
With rapid-fire delivery and an upbeat attitude, menu analyst and Kruse Co. owner, Nancy Kruse, last week told a standing room only crowd at the National…
read nowJune 7, 2017
Wahlburgers is now open in Manhattan on the Upper East Side at 1633 Second Ave.
read nowJune 6, 2017
Verts Mediterranean Grill has major expansion plans for the New York City area. In addition to its first New York location in the heart of Manhattan’s Flatiron…
read nowThe mergers and acquisitions of franchise companies and systems involve many special considerations that set them apart from the acquisitions of other…
read nowMobile ordering, delivery services and the influence of social media have obviously changed the way consumers interact with restaurants, but there may be a…
read nowJune 6, 2017
Juice It Up is opening in Rialto, California, as the city's first raw juice bar, according to a company press release.
read nowJune 6, 2017
Chicken Salad Chick is expanding in Georgia with its first location in Gainesville opening next week at 1122 Dawsonville Highway. Owned and operated by…
read nowJune 6, 2017
Captain D's has partnered with American Development Partners in hopes of propelling the company's growth plans, according to a company press release. ADP will…
read nowby Murad Alnasur — Managing Director, FranchiseME / Restonalysis
Editor's note: this is the third part of a series addressing the lack of talent in the F&B industry in the UAE. To see the first three parts…
read nowJune 5, 2017
Captain D's has opened a location in Zachary, Louisiana, at 5353 Main St. The 2,800-square-foot restaurant has a drive-thru and showcases the brand's most…
read nowJune 5, 2017
Malawi's Pizza is opening its first eastern seaboard location today in Fredericksburg, Virginia, a news release said. The chain has five locations but only…
read nowJune 5, 2017
Franchising is working well for three Focus Brands concepts. The Atlanta-based company reported Friday that Moe's Southwest Grill, Schlotzsky's and McAlister's…
read nowJune 2, 2017
Juice It Up has announced plans to enter the Florida market and is offering franchise opportunities to entrepreneurs throughout the Sunshine State, according…
read nowJune 2, 2017
BurgerFi has signed development deals with three multi-unit franchisee groups. The deals mark BurgerFi's further expansion in the Southeast and Northwest…
read nowJohn Woo, VP of development for Charleys Philly Cheesteaks, chatted with FastCasual about the success of the brand and how technology helps the business run…
read nowJune 2, 2017
Charleys Philly Steaks is putting a little more heat in the months ahead with its sweet heat BBQ steak Philly, a news release said. The sandwich comes with…
read nowJune 2, 2017
Potbelly CEO and Chairman Aylwin Lewis will step down later this year, according to a company press release.
read now