January 23, 2014
Smashburger is ranked No. 6 on Forbes' third annual America's Most Promising Companies list. According to a news release, Forbes' list recognizes the top 10…
read nowJanuary 23, 2014
Granbury Solutions has named Touch Dynamic as its primary vendor for point-of-sale hardware. According to a news release, Touch Dynamic has more than 13 years…
read nowJanuary 23, 2014
Togo's Eateries Inc. announced its former restaurant of 25 years has been relocated within the same Paseo Plaza Real shopping center at 6971 El Camino Real in…
read nowJanuary 23, 2014
Pittsburgh-area Panera Bread locations have made a donation to The Salvation Army and WTAE's Project Bundle-Up Campaign in the amount of $25,000. This donation…
read nowJanuary 23, 2014
More than eight out of 10 Canadian consumers (82 percent) say they eat breakfast at least sometimes, and 32 percent say that they always eat breakfast…
read nowby Cherryh Cansler — Publisher, FastCasual.com
Understanding the proper application of trade secrets, copyrights and trademarks is key to protecting your restaurant's proprietary recipes and products.
read nowJanuary 22, 2014
Stored Value Solutions has renewed a long-standing relationship with Panera Bread for gift and promotional card program management, according to a company…
read nowJanuary 22, 2014
Yumz Gourmet Frozen Yogurt today announced the launch of Yumz Express, a kiosk-sized version of a full-size Yumz Gourmet Frozen Yogurt store. The new model is…
read nowJanuary 22, 2014
Giardino Gourmet Salads posted solid growth in 2013, reporting 10.6 percent positive comparable sales, according to a company press release. This increase…
read nowJanuary 22, 2014
Kansas City, Mo.-based Spin! Neapolitan Pizza opened its second Southern California location this week in Los Alamitos.
read nowJanuary 22, 2014
Syrus Restaurant Information Services, a provider of restaurant technologies and analytics, has hired Brian Graham as its first chief operating officer.
read nowby Alicia Kelso — Editor, QSRWeb.com
Fast casual pizza isn't 'just competition for pizza' brands, but for all restaurants, particularly during lunch.
read nowDlush, a luxury beverage and treat lounge, opened this week on the University of California San Diego campus.
read nowJanuary 21, 2014
Lactalis Culinary has introduced its newest brand, Black Diamond Cheddar. The foodservice manufacturer recently introduced the premium aged cheddar which…
read nowJanuary 21, 2014
Carlsbad, Calif.-based Project Pie today announced a partnership with NYC-based Lee Equity Partners, headed by investor Thomas H. Lee. Terms of the transaction…
read nowJanuary 21, 2014
A new report from The NPD Group says that a majority of consumers — 70 percent — won't try a new menu item even if they're heavily promoted. Almost 30 percent…
read nowJanuary 21, 2014
Veggie Grill, the West Coast concept dedicated to vegetarian food, is redefining calorie smart craveability with its new Mindful Living menu, now available at…
read nowJanuary 21, 2014
Genghis Grill is once again challenging its fans to adopt a healthier, more active lifestyle, launching its fourth annual Health Kwest, in which one…
read nowJanuary 21, 2014
Let's YO!, an all-natural frozen yogurt shop, along with its sister-brand, Retro Fitness, has appointed Ray Lauletti VP of Real Estate and Development…
read nowJanuary 21, 2014
Corner Bakery Cafe's emphasis on multi-unit national expansion and partnering with respected franchise leaders paid off immensely in 2013, Gregg Koffler, who…
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