November 13, 2019
Epson America Inc. has released its TM-T20III receipt printer designed for small and medium merchants to support existing POS and mPOS systems, according to a…
read nowSD-WAN market enters router replacement phase, as revenue surges by 23 percent in Q2
read nowHughes solution provides retail petroleum customers with an authorized alternative to the Gilbarco Secure Zone Router
read nowOn Nov. 21 at 2 p.m. EST, Fast Casual will present a webinar, "Why LTE and 5G are on the menu for restaurants," featuring Anthony Lawson — manager of technical…
read nowNovember 8, 2019
ParTech, Inc., a wholly owned subsidiary of PAR Technology Corp. and a global provider of point of sale solutions to the restaurant and retail industries, has…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
By envisioning the carryout business as a component of an emerging, integrated digital ecosystem, restaurant decision makers can allocate resources in a way…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
How prepared is your brand for the cyber-future? If there's room for improvement in this area, this Nov. 19 webinar promises to get you up to speed.
read nowImplementing the right technology can enable automation in areas such as mobile payments and order customization.
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Meeting this off-premise challenge, driven by the growth of e-commerce, requires a thorough assessment of how the organization manages its delivery orders.
read nowNovember 1, 2019
SalesVu, a provider of iPad point-of-sale and business management solutions, has introduced its latest self-order kiosk app, OrderUp, designed for restaurants…
read now"Designing customer engagement programs that drive business growth," sponsored by Revel Systems, will explore how to implement customer engagement programs…
read nowOctober 31, 2019
Dave & Buster's, a national dining and entertainment provider, will install Diebold Nixdorf's self-service kiosk solution at locations nationwide…
read nowOctober 31, 2019
Chowbotics has introduced Sally 2.0, the newest iteration of its fresh food robot, which first came to market in 2018 and is in action at more than 7…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
While credit card theft isn't new, the internet is giving rise to new opportunities for credit card scamming. To protect against fraud, foodservice operators…
read nowOctober 29, 2019
Carissa De Santis, Dickey's Barbecue Pit's VP of information technology, is designing a technology roadmap with the help of a core group of franchisees.
read nowRestaurants need to take action to ensure they get the most out of the busy holiday season, and one way to do that is by upgrading their point-of-sale systems.
read nowMichael Shipley, analytics and insights director at Fourth, will review the elements of an analytics system to enable restaurant managers make data based…
read nowOctober 25, 2019
LemonShark Poke, a fast casual restaurant chain, has installed a six-tap self-serve beer tap at its recently opened location in West Palm Beach, Florida…
read nowOctober 23, 2019
Mobile POS provider, Lavu, has partnered with universal third-party restaurant app connection, Omnivore, to allow clients to streamline operations with their…
read nowOctober 18, 2019
Tropical Smoothie Café has hired on Mark Montini as chief marketing officer and Michael Lapid as chief information and digital officer.
read now