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Restaurant Design / Layout News & Media

McAlister's launches new prototype

by Valerie Killifer — senior editor, NetWorld Alliance

A smaller footprint and pick-up window round out the list of changes.

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Mooyah Burgers & Fries intros new store concept

May 10, 2009

DALLAS — With the recent opening of their new location in Watauga, Texas, Mooyah Burgers & Fries is entering a new phase of business. Mooyah is introducing…

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Buffalo Wild Wings franchisee to open 16th location

March 26, 2009

SOUTHFIELD, Mich. — AMC Wings Inc., a wholly owned subsidiary of Diversified Restaurant Holdings Inc., has announced that it has started construction on its…

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Coming to America

by Valerie Killifer — senior editor, NetWorld Alliance

March 26, 2009

The U.S. adventures of a European fast casual.

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HR Practices

Find, hire and retain the best employees you'll ever have.

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Fast casuals light it up

by Julie Sturgeon — independent journalist, CEOEditor, Inc.

Restaurants find cost savings through the use of natural and LED light.

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Wingstop celebrates 15-year anniversary

February 26, 2009

DALLAS — Wingstop is celebrating its 15th anniversary this year, and announced it hsd a record 71 openings in 2008. Same-store sales for the year also…

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Mama Fu's intros new restaurant prototype

Mama Fu's latest brand to launch store redesign.

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Elevation Burger expands to Washington, D.C. region

February 25, 2009

ARLINGTON, Va. — Elevation Burger franchisees Neeraj and Lisa Vohra are completing construction for the first of their five locations in the Northern Virginia…

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Fast casual concepts break new ground

by Valerie Killifer — senior editor, NetWorld Alliance

Atlanta Bread, LP Bistro, relaunch brands amid image upgrades.

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Spicy Pickle to open drive-thru Bread Garden

November 25, 2008

DENVER — Spicy Pickle Franchising Inc. is relocating a franchised Bread Garden Urban Café to a new location which features the company's first drive-thru. …

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Fast casuals face threat from other segments

Casual dining concepts develop faster, trendier fare.

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Finagle Bakery Café rolls out new prototype

November 18, 2008

CAMBRIDGE, Mass. — In an effort to broaden its customer base and fuel sales growth, Boston-based Finagle A Bagel has repositioned its brand and launched a new…

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Culver's prototype cuts construction costs

November 12, 2008

LOUISVILLE, Ky. — Culver's Franchising System Inc. has opened its 390th restaurant, the fourth of its new prototype that includes a new exterior and…

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Saladworks store sets opening-day sales record

October 9, 2008

CONSHOCKEN, Pa. — The Oct. 1 debut of Saladworks' new 2,600 sq. ft. store  in Mount Larel, N.J., set a company record with more than $18,000 in gross sales. …

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Baja Fresh opens Express locations

October 6, 2008

THOUSAND OAKS, Calif. — Baja Fresh Mexican Grill has opened the first two locations of its newest concept, Baja Fresh Express, the company announced.   The…

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Organic To Go opens flagship Seattle location

October 1, 2008

SEATTLE — Organic fast casual chain Organic To Go has opened a flagship café in Seattle, which features an open-market feel and a larger footprint than other…

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Denny's tests fast casual concept

September 23, 2008

Franchise Update: Denny's has developed a fast casual concept as part of its strategy to reinvigorate the chain. The company is testing three Fresh Express…

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Fast casual facelift

Keeping a store's image up to date is essential but is it worth the cost?

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Fast casual concept design

by Valerie Killifer — senior editor, NetWorld Alliance

For a successful restaurant, every aspect must work together.

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