October 12, 2012
Beautiful Brands International (BBI) has announced a joint venture with Dean and Jill Bastian to develop and franchise Hard Knox Pizza, located in Knoxville…
read nowOctober 12, 2012
It looks like Starbucks may soon have a little less competition. Tully's Coffee is closing an undisclosed number of its cafes as part of its parent company's…
read nowOctober 11, 2012
Cheba Hut "Toasted" Subs is reopening in Flagstaff, Ariz., Oct. 13, near Northern Arizona University. This Cheba Hut has been temporarily closed since April…
read nowOctober 11, 2012
Groupon has announced the national launch of Breadcrumb, a point-of-sale solution that runs on iPads for restaurants, bars and cafes.
read nowOctober 11, 2012
The Executive Leadership Program, run by the Women's Foodservice Forum (WFF) in partnership with Northwestern University's Kellogg School of Management, has…
read nowOctober 10, 2012
Wingstop's same-store sales for the third quarter are up 16 percent over the same quarter last year and 13 percent for the year to date.
read nowOctober 10, 2012
As part of its turnaround initiatives, Sbarro today introduced a new Neapolitan-style pizza. The Italian-inspired pizza will replace the chain's longstanding…
read nowOctober 10, 2012
The National Restaurant Association (NRA) and the U.S. Composting Council (USCC) have teamed up to raise awareness about food waste diversion, composting…
read nowOctober 10, 2012
Chipotle Mexican Grill has joined the Fair Food Program, which brings better wages and working conditions for the people who harvest most of the nation's…
read nowby Barry Klein — Marketing Directo, Go Roma
Consumers respond more favorably to professionally created and produced communications.
read nowby Cherryh Cansler — Editor, FastCasual.com
Fast Casual Exec Summit attendees will learn from the industry's brightest.
read nowOctober 8, 2012
New analysis by the National Restaurant Association (NRA) shows that the restaurant industry has continued to post solid job growth at more than double the…
read nowOctober 5, 2012
Mimi's Café is launching a new prototype restaurant designed around the Parisian experience, however, the casual dining brand is now trying its hand at fast…
read nowOctober 5, 2012
Corner Bakery Café has named franchise veteran Gary Price as its president.
read nowby Betsy Craig — pres, menutrinfo.com
Until there is more education about food sensitivities, the onus remains on the consumer to make sure their meal is safe.
read nowby Erle Dardick — CEO, Monkeymedia
I saw this ad today and just had to write this post. I love it for it's simplicity, elegance and boldness. Watch this....
read nowby Suzy Badaracco — President, Culinary Tides Inc
Does your company have the ability to make the consumer feel safe?
read nowOctober 3, 2012
Quiznos today announced the appointment of Kenneth Cutshaw as the company's new president of International.
read nowOctober 3, 2012
Consumers pulled back from visits to midscale and casual dining restaurants in the April, May and June quarter, continuing a four-year streak of visit losses…
read nowOctober 3, 2012
FREEBIRDS World Burrito has hired Dmitri Fagel as the new director of operations support for FREEBIRDS system-wide. Fagel, who spent the past two decades at…
read now