March 8, 2013
Locu, provider of a menu dashboard for local merchants, has partnered with Automattic's WordPress.com web publishing platform to simplify menu uploads on…
read nowby Cherryh Cansler — Editor, FastCasual.com
CEO Sean Collins chatted with FastCasual.com about why he bought the chain, how he and his team have succeeded in growing it and his plans to have 500 units…
read nowMarch 8, 2013
Cowboy Chicken, a seven-unit Dallas-based, wood-fire rotisserie chicken brand, is celebrating 30 years of serving its Chicken Enchiladas, stuffed with…
read nowMarch 7, 2013
Snagajob, an hourly employment network for job seekers and employers, has named Peter Harrison as its new CEO, succeeding founder Shawn Boyer.
read nowMarch 7, 2013
Garbanzo Mediterranean Grill, a Colorado-based, fast casual concept featuring Mediterranean cuisine, is opening its first Maryland location in Columbia, March…
read nowThe smaller format is perfect for non-traditional settings.
read nowby Alicia Kelso — Editor, QSRWeb.com
People are three to four times more likely to buy from you if they know you.
read nowMarch 4, 2013
La Madeleine Country French Café is celebrating its 30th anniversary and saying "merci beaucoup" to its guests with a chance to win a trip to Paris. To…
read nowBranded mobile apps provide a direct link to the loyal customer, which in turn enriches the brand-consumer relationship and provides new and powerful…
read nowMarch 1, 2013
Driven by a more optimistic outlook among restaurant operators, the National Restaurant Association's Restaurant Performance Index (RPI) rose to its highest…
read nowMarch 1, 2013
Bull City Burger and Brewery brewpub, a fast casual concept based in North Carolina, is celebrating its second annual Exotic Meat Month. Going by the …
read nowby Alicia Kelso — Editor, QSRWeb.com
The Comfy Cow founders discuss how they branded, duplicated and expanded their premium ice cream concept during a slow economy.
read nowFebruary 28, 2013
Freshii founder and CEO Matthew Corrin wore a disguise and went undercover in his own Canadian franchises to learn about his employees' dedication to the brand.
read nowFebruary 28, 2013
Boston and Connecticut restaurants were hit hard by this month's blizzard, called Nemo, that blew through the area during the weekend of Feb. 8-10.
read nowAn industry expert describes how fast casual is evolving into fresh casual.
read nowFebruary 27, 2013
Schlotzsky's has signed its largest franchise agreement in more than 40 years; the partnership calls for 170 Schlotzsky's locations throughout California…
read nowFebruary 27, 2013
Quickcue, a tablet app created to serve restaurant hosts, staff, managers and owners, has launched its Table Management solution. Building upon its waitlist…
read nowFebruary 27, 2013
Women's Foodservice Forum has added new members to its board of directors: Karen Bowman of Deloitte, Twila Day of Sysco and Jack Sinclair of Walmart. Current…
read nowFebruary 27, 2013
Firespotter Labs has announced that its waitlist app for iPad, NoshList, has launched for iPhone, iPod Touch and Android platforms. The NoshList app is free…
read nowFocusing on The Big Three -- size, design and list -- will result in excellent results from postcard marketing.
read now