Oklahoma Garbanzo locations land local chef as operating partner

October 30, 2013

Oklahoma City restaurateur Chef Ryan Parrott has joined the Garbanzo Mediterranean Grill family as operating partner for franchise group GMG Oklahoma LLC…

Wingstop posts strong wrap to Q3

October 30, 2013

Wingstop has posted positive quarterly results from the brand's recent expansion. The chain opened 16 new locations and generated an 8.6-percent increase in…

GE Capital enhances digital business tool for restaurant owners

October 30, 2013

GE Capital, Franchise Finance will demonstrate enhancements to its SmartChart at the Restaurant Finance & Development Conference Nov. 4-6 in Las Vegas.

A look at a 'fast fine' concept

Pierre Panos talks about his Fresh 2 Order concept, which he calls "Fast Fine." The concept was founded seven years ago and now includes 10 units, with more on…

Freebirds World Burrito nabs Chipotle exec Bobby Shaw

October 29, 2013

Freebirds World Burrito, a fast casual burrito concept owned by Tavistock Restaurants, announced the addition of former Chipotle executive Bobby Shaw as SVP of…

Take care of your customers

Kelly Roddy, CEO of Schlotsky's, was part of the CEO panel during the recent Fast Casual Executive Summit in New Orleans. He said that operators are currently…

PeopleMatter secures funding to fuel expansion

October 28, 2013

PeopleMatter, a cloud-based workforce management platform designed specifically for the service industry, has announced that it has secured $16 million in…

ArrowStream extends technology agreement with SpenDifference

October 28, 2013

ArrowStream Inc., a software-as-a-service supply chain management company, announced that SpenDifference LLC has renewed its technology license agreement to…

Menchie's CEO featured on 'Undercover Boss'

October 25, 2013

Menchie's CEO Amit Kleinberger will appear tonight on the CBS series "Undercover Boss" at 8 p.m./7c. During his journey to different franchise locations…

Why the oven may be your most important purchase

by Cherryh Cansler — Publisher, FastCasual.com

COO of Cooking Solutions discusses oven innovation at the recent Fast Casual Executive Summit in New Orleans.

DelaGet launches mobile restaurant management solution

October 24, 2013

DelaGet, a restaurant software and financial services company based in Golden Valley, Minn., has launched the COACH platform. The new product was created to…

Revention ranked among best places to work in Houston

October 24, 2013

Revention Inc. has been chosen as one of Houston Business Journal's Best Places to Work.

Planning for industry's Top 3 funding emergencies

Emergencies can have a severe impact on a restaurant's business, so being prepared for them is key.

Restaurants expected to post 3.2% job growth in 2013

October 23, 2013

The restaurant industry is expected to finish 2013 with a job growth rate of 3.2 percent. This is according to new analysis from the National Restaurant…

What's the state of the Fast Casual industry?

The Fast Casual State of the Industry analyzes several topics, including menu trends and workforce and business strategies.

Pizza Hut UK boss leaves for Starbucks' position

October 22, 2013

Mark Fox, head of Pizza Hut's delivery service in the United Kingdom, has left the company to assume the role of UK managing director of Starbucks. According…

Top CEOs share secrets at Fast Casual Executive Summit

Don Fox, Carl Howard and Erle Dardick discuss some of the industry's most important issues.

4 questions restaurant employees ask after Day 1

Socializing on the job used to be frowned upon; now it's a critical component of employee engagement.

7 ways to improve employee work ethic

Eric Chester delivered a keynote on reviving work ethic at this year's Fast Casual Executive Summit.

Food Court Wars returning with focus on local offerings

October 18, 2013

Rouse Properties Inc., a national owner and operator of regional enclosed malls, announced its partnership with One Potato Two Potato, a joint venture…