July 29, 2020
Sonny's BBQ has created the position of chief kindness officer to help spread kindness. Kennon Adkinson, the chain's senior director of catering, has taken on…
read nowJuly 29, 2020
Wingstop Inc. shares rose more than 15% Wednesday after the chain beat earnings and revenue forecasts for the fiscal second-quarter.
read nowby David Jones — Editor, Networld Media Group
July 29, 2020
Starbucks Corp. swung to a fiscal third-quarter loss as the global coffee house continued to deal with the impact of COVID-19, although executives said the…
read nowby Cherryh Cansler — Publisher, FastCasual.com
Restaurant veterans Dan Bavaro and Bob Johnston teamed up to open Oronzo Honest Italian in Tampa.
read nowJuly 28, 2020
The show will feature 20 restaurants facing pandemic-related issues in New Orleans, Las Vegas, Miami, Baton Rouge, New York, Boston, Los Angeles, Dallas…
read nowJuly 28, 2020
DoorDash has announced a partnership with fintech BlueVine to help struggling restaurants obtain funding through the federal government's Paycheck Protection…
read nowJuly 28, 2020
E.J. Kritz How can self-service meet changing customer needs?
read nowJuly 28, 2020
COVID-19 case surges and the rollbacks in reopening plans have stalled the U.S. restaurant industry's recovery, according to The NPD Group. Major restaurant…
read nowby Cherryh Cansler — Publisher, FastCasual.com
Panera's free coffee subscription has been a catalyst driving growth and revenue, said Eduardo Luz, chief brand and concept officer.
read nowJuly 24, 2020
Panera has rolled out six menu items this week that cost less than $10, according to a company press release. They include the:
read nowJuly 24, 2020
Dickey's Barbecue Pit is launching its latest catering innovation next month — the Big Yellow Box — designed to serve 12 people, according to a company press…
read nowJuly 24, 2020
Clean Juice, a Charlotte, North Carolina-based organic juice bar franchise, has launched a branded mobile app under a partnership with Lunchbox, an omnichannel…
read nowJuly 23, 2020
Zuul, a New York-based provider of ghost kitchens, said it raised $9 million in funding to expand its presence across the city.
read nowJuly 22, 2020
Chipotle Mexican Grill Inc. said digital sales more than doubled during the second quarter, beating estimates despite taking an overall profit decline due to…
read nowJuly 22, 2020
Miami-based virtual restaurant group, The Local Culinary, has launched a ghost kitchen franchise model.
read nowby Cherryh Cansler — Publisher, FastCasual.com
The virtual version of the Fast Casual Executive Summit is Oct. 20-21. Registration is open and is free to the first 500 restaurant executives who sign up.
read nowJuly 21, 2020
Starbucks is expanding the number of payment options available to its most loyal customers, allowing Starbucks Rewards members to pay using cash, credit/debit…
read nowJuly 21, 2020
Noodles & Co is requiring all employees and guests to wear face coverings inside all company-owned restaurants as of tomorrow unless seated.
read nowJuly 21, 2020
Potbelly Corp. has named Robert D. Wright, former Wendy's COO, as president and CEO. He succeeds Alan Johnson, who has held the role since December 2017, but…
read nowJuly 21, 2020
SAJJ Mediterranean is expanding its consumer touchpoints beyond brick-and-mortar locations, food trucks and catering services to include an online SAJJ Market.
read now