by S.A. Whitehead — Food Editor, Net World Media Group
Hustle - noun: meaning busy movement and activity. Many restaurant brands have embraced the term "hustle" over the past year to navigate the pandemic-era…
listen nowSeptember 17, 2020
Zoup Good, Really Good Broth — created by Eric Ersher, who founded fast casual chain Zoup Eatery — has added 2,000 retail partners, placing its broth in more…
read nowSuccessfully navigating a restaurant through the unpredictable current of a global pandemic demands more than just obvious tactics.
download nowSeptember 16, 2020
Fans of Austin-based Torchy's Tacos may now purchase the brand's Green Chile Queso and Diablo Sauce from 40 Whole Foods locations in Texas, Arkansas, Oklahoma…
read nowMeet the five up-and-coming fast casual brands vying to win the 2020 Perfect Pitch during the virtual Fast Casual Executive Summit Oct. 20-21.
read nowSeptember 14, 2020
Penn Station East Coast Subs is updating its 35-year-old brand with the rollout of PS 2020 — a restaurant redesign and new menu.
read nowSeptember 11, 2020
CCEP Ventures, the investment arm of Coca-Cola European Partners, has acquired a 25% stake in Innovative Tap Solutions doing business as PourMyBeer – the…
read nowSeptember 11, 2020
Aspiring restaurateurs looking for a formal education in the fast casual industry will soon be able to turn to UNLV's Harrah College of Hospitality. Thanks to…
read nowSeptember 11, 2020
Hoping to raise capital to expand its non-traditional location growth initiatives on military bases, universities and ghost kitchens, Muscle Maker Inc. has…
read nowSeptember 10, 2020
As part of its commitment to eliminate plastic straws from its stores, Starbucks has made its strawless lids the standard for iced beverages in…
read nowSeptember 9, 2020
As businesses across the nation gradually welcome workers back to the office, a Chicago-based restaurant incubator, Foodworks, has launched a contact-free…
read nowSeptember 9, 2020
Chipotle Mexican Grill has donated $125,000 to the Niman Ranch Next Generation Foundation's scholarship program for young farmers and future sustainable…
read nowSeptember 9, 2020
Sweetgreen has launched Collections, a menu format on its digital platforms featuring curated categories to meet guests' specific needs — whether they want…
read nowJohn Zagara, the co-founder of Urban Plates, reveals how he secured more space from his landlords to expand patios at 10 of his locations amid COVID-19.
read nowSeptember 8, 2020
Everbowl is opening 20 units in Utah, Arizona, Nevada, Oregon and California thanks to a franchise partnership with WAGS Capital, a boutique investment firm…
read nowSeptember 4, 2020
Famous Dave's and franchisee Dave Crimmins are working together to open a restaurant in Colorado Springs to serve food from Famous Dave's as well as Texas…
read nowSeptember 4, 2020
Costa Coffee, the U.K. based coffee house chain that has its own coffee vending machine known as Costa Express, will eliminate as many as 1,650 on account of…
read nowSeptember 4, 2020
Dickey's Barbecue Pit is giving fans access to restaurant-quality cuts of meat, premium pre-cooked sides and desserts, unveiling a line-up of retail products…
read nowby Cherryh Cansler — Publisher, FastCasual.com
For the past 14 years, FastCasual has recognized the industry's leading brands in its annual Fast Casual Top 100 Movers & Shakers report. Sweetgreen, a…
read nowLeverage AI-powered video analytics to help automate the counting of people entering and exiting a restaurant. Results display on cloud-based dashboards so you…
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