Clean Juice launches Sparkler drinks amid refresher boom

May 21, 2026

Clean Juice has entered the growing refresher beverage category with the limited-time launch of Sparklers, a line of sparkling fruit-based drinks made with…

Penn Station rebrands, updates menu as franchise expansion accelerates

May 20, 2026

Fast-casual sandwich chain Penn Station East Coast Subs has rebranded as Penn Station Sandwiches as part of a broader growth strategy focused on franchise…

Jimmy John’s adds wraps to Canadian menu

May 14, 2026

Jimmy John's has introduced wraps to its Canadian menu for a limited time at participating locations.

Ziggi’s Coffee launches protein menu following consumer survey findings

May 13, 2026

Ziggi's Coffee has introduced a permanent protein menu in response to growing consumer demand for functional beverages, according to findings from a national…

Mahana Fresh debuts GLP-1-friendly menu

by Amy Sorter — Writer and Editor, Connect Media

May 1, 2026

Fast-casual health brand Mahana Fresh has introduced a GLP-1-friendly menu designed for customers using weight-loss and diabetes medications. The menu rolled…

Moe’s jumps on snacking trend to drive late-night traffic

April 24, 2026

Moe's Southwest Grill has introduced the Burrito Dipper, its first snack-sized menu item, as part of a broader push into late-night service.

How 1 fast casual founder aims to build AI bridge between wearables, wellness

by Amy Sorter — Writer and Editor, Connect Media

SUMMITS launched a new AI platform that bridges the gap between what wearable data tells people to eat and what ends up on their plates.

John Montgomery returns as MAD Greens CEO amid menu overhaul

April 13, 2026

Salad Collective has rehired John Montgomery as CEO of MAD Greens, bringing back the former president as it revamps its menu.

Starbucks betting on mango

April 2, 2026

Mango flavors have earned a permanent place on the Starbucks drink menus, according to a company press release.

Vicious Biscuit revamps cocktail menu after guest feedback

March 27, 2026

Fast-casual brunch chain Vicious Biscuit updated its cocktail menu in response to guest feedback and internal testing that showed higher demand for…

Pizza Brands to Watch in 2026

Dominating the landscape is a shift toward “experiential” and “fusion” dining, where classic pepperoni is being challenged by global flavors like…

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Osmow's brings classic Mediterranean food to Canada, US markets

by Mandy Wolf Detwiler — Editor, Connect Media

Part 7 in our Founderology Forum's Founders: Take 5 looks at Osmow's, a Mediterranean brand in Canada that is expanding to the U.S.

Bright Penny Brewing Co. pairs signature craft beer with pizza

In this episode of the Pizza Marketplace Podcast, host Mandy Detwiler, editor of Pizza Marketplace, chats with Tory Williams, general manager of Bright Penny…

4th annual Pizza Leadership Virtual Summit to offer advice, tips to pizzeria operators

by Mandy Wolf Detwiler — Editor, Connect Media

The Pizza Leadership Virtual Summit will take place July 30 and will feature a keynote address with the president and CEO of Donatos Pizza and a variety of…

Campuses Turn to Automation to Improve Student Life

Dining leaders are turning to platforms like Botrista to cut costs, ease labor demands, and keep up with Gen Z’s thirst for trending drinks like boba. The…

Upgrade your drink menu without the hassle

Learn how top brands like Jollibee and Yoshinoya elevate their drink menus with Botrista. Join Jarrett Whitlow and Briana Jurado as they share tips on flavors…

Jollibee Partners with Botrista to Launch Signature Sips Nationwide

Jollibee has partnered with Botrista to launch the new Signature Sips menu nationwide, bringing premium, craft beverages to its U.S. locations. Powered by…

Pizza Brands to Watch in 2025

Despite the dominance of the legacy brands, independent pizzerias continue to thrive, offering unique flavors and local flair. To recognize these innovative…

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Trends Study: Limited Time Offers on Drinks Transform Campus Dining into Student Satisfaction Powerhouse

Recent campus dining trends reports show that beverage LTOs are empowering student satisfaction, on-campus engagement and the development of strong campus…

Leading universities meet boba demand on campus with Botrista beverage platform

With some colleges launching boba programs in as little as two weeks, students are sharing positive feedback on trendy new drink options being offered on…