December 30, 2016
The Greater Cincinnati suburb of Florence, Kentucky, is the latest city to see a Rapid Fired Pizza open — this one squarely in the middle of the city's…
read nowDecember 29, 2016
Dickey's Barbecue Pit said it will open in Loudoun County, Virginia, this coming fall, under ownership of first-time franchisee, Chris Mills, according to a…
read nowDecember 27, 2016
Ono Hawaiian BBQ opened a North Hollywood, California location last Thursday in NoHo Commons Retail Center on Lankershim Boulevard, according to a press…
read nowDecember 27, 2016
Juice It Up! has opened its latest unit in Riverside, California. Sadana Corp., which also owns the recently opened location in Northridge, California, is the…
read nowCraig Dunaway of Penn Station East Coast Subs talks about franchise growth challenges, customer engagement and labor processes at the 2016 Fast Casual…
watch nowDecember 22, 2016
The Tijuana Flats opening today in Orlando, Florida, is the first of the brand's units with an updated format, according to a company press release. The menu…
read nowDecember 21, 2016
Tim Johnson of Green Cherry Hills, LLC made Grabbagreen's Colorado dream a reality, according to a press release. An Orange Theory Fitness franchisee and…
read nowDecember 21, 2016
Build-your-own stir-fry brand, Genghis Grill opened its first international location in Abu Dhabi's Al Wahda Mall in the United Arab Emirates, according to a…
read nowDecember 21, 2016
Freshii has filed a preliminary prospectus with the securities regulatory authorities in all 10 Canadian provinces and three territories for a proposed initial…
read nowDecember 20, 2016
First-time franchisee and Virginia native, Mario Aguilar, announced a deal with Dickey's Barbecue Pit to open the concept's tenth Virginia location in 2017…
read nowJason Valentine, VP of Operations of Cousins Subs, chats about cultivating franchise relationships, employee engagement, the brand's new look and food safety…
watch nowDecember 16, 2016
Prime Rib is Dickey's Barbecue Pit's first new holiday menu item in almost 10 years. According to a press release, Dickey's Prime Rib can be ordered online and…
read nowDecember 16, 2016
Paul and Linsay Rohr first tasted Chicken Salad Chick in 2011 and six years later announced plans to open their own location in Palm Harbor, Florida, according…
read nowDecember 16, 2016
Chicago's Pop's Italian Beef & Sausage has launched a franchising plan to expand its footprint across the country. The chain has just 14 existing shops…
read nowDecember 16, 2016
Zoup has broken ground in the hamlet of Carle Place in Long Island, New York. The restaurant, which is under construction at 19 Old Country Rd. in the Country…
read nowDecember 16, 2016
North Carolina-based Rise Biscuits Donuts has signed a multi-state development agreement with MDO Holdings to introduce the concept to Georgia, South Carolina…
read nowDecember 15, 2016
A new Captain D's unit has opened in Myrtle Beach with franchisees, Scottie Smith and Robert Brooks at the helm, according to a press release. Smith…
read nowDecember 15, 2016
Original Chopshop and Ruggles Green, two emerging restaurants based in Phoenix and Houston, respectively, have selected starrdesign to create prototype designs…
read nowDecember 15, 2016
After literally building Dickey's Barbecue Pit from the ground up as the concept's California general contractor, Caleb Cabrera took a leap of faith and opened…
read nowDecember 15, 2016
Blaze Fast Fire'd Pizza is opening its third Massachusetts location on Monday in Boston, according to a company news release. The City Place site on Stuart…
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