by Valerie Killifer — Editor, FastCasual.com
September 18 was a fairly busy day for me. Tasked with the Saturday chores of grocery shopping, laundry and general errand running, it was a day that required…
read nowSeptember 22, 2010
La Madeleine is celebrating the changing seasons with a limited-time Savoury Sampler, which gives customers the opportunity to select a variety of soupe…
read nowA new president and a menu and equipment overhaul will bring in the next generation of McAlister's delis.
read nowSeptember 20, 2010
Panera Bread restaurants and Red Mango have announced the return of several fall-inspired menu items.
read nowSeptember 16, 2010
Beginning Sept. 22, Panda Express fans will be able to order the new Kobari Beef item, featuring slices of marinated beef tossed with wok-seared mushrooms…
read nowSeptember 16, 2010
Saladworks has launched its first-ever “Free Ingredient Week," beginning Sept. 20 and running until Sept. 24. The week will let Saladworks customers add a…
read nowSeptember 13, 2010
Saladworks has made its latest winning salad, Joan's Salad, available at all locations. Joan's Salad was created by Joan Bayley of Dearborn, Mich., and was…
read nowby Valerie Killifer — senior editor, NetWorld Alliance
Ted Stoner is a busy man. As Qdoba's head chef and director of strategic product development, Stoner spends his time traveling North and South America looking…
read nowby Suzy Badaracco — President, Culinary Tides Inc
I find it fascinating that some experiences stay with you forever while 1,000 others fade to nothing - as if never born. Have you ever had an experience that…
read nowSeptember 12, 2010
Energy Kitchen has launched a new breakfast combo that features omelets and illy coffee for under $4.
read nowSeptember 9, 2010
In a new survey by Consumer Reports, customers have ousted McDonald's as their preferred burger, choosing instead Wendy's, Burger King, In-N-Out and Five Guys.
read nowSeptember 9, 2010
In an attempt to prepare for mandatory calorie postings, Starbucks Corp. has made the decision to drop its smallest drink from drive-thru menus, as reported by…
read nowby Valerie Killifer — senior editor, NetWorld Alliance
September 8, 2010
It has taken the fast casual segment more than 20 years to establish itself as a restaurant category leader. Now that it has, operators are continuing to…
read nowSeptember 8, 2010
Panera Bread’s Ohio franchisee, Breads of the World, has announced the placement of new menu boards in all 48 bakery-cafes it owns throughout central and…
read nowSeptember 8, 2010
What began as a modest neighborhood hot dog slinger has snowballed into a full-fledged craze glorified on The Food Network and emulated by big-name chains…
read nowSeptember 7, 2010
Bruegger’s is celebrating Fall with a limited-time value option for breakfast along with new featured combinations on its lunch menu starting September 22.
read nowSeptember 7, 2010
FastCasual.com, the executive producer of the Fast Casual Executive Summit has lined up several locations for its 2010 food tour as part of the Summit. The…
read nowSeptember 6, 2010
Jamba Juice has introduced its Better Start. Better Day Campaign. It highlights breakfast menu items including Hearty Start, Power Start and Balanced Start…
read nowSeptember 2, 2010
As the weather cools down, Schlotzsky's Route 66 promotion is winding its way toward California, with the offering of three new limited-time-only signature…
read nowSeptember 1, 2010
Roti Mediterranean Grill will open its sixth location this November on North Dearborn Street, the third unit in downtown Chicago.
read now