Food & Beverage News & Media

Wahoo's Fish Tacos opens first East Coast location

February 20, 2012

Wahoo's Fish Tacos, with locations in California and Nevada, has opened its first restaurant on the East Coast in New York City.

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Starbucks CEO Howard Schultz addresses state of the union

February 19, 2012

Starbucks CEO Howard Schultz addressed the country's unemployment rate on CNN's "State of the Union." Schultz said the issue is not one faced by Republicans or…

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California Tortilla rebrands airport locations to Burrito Elito

February 14, 2012

California Tortilla has unveiled Burrito Elito, a sister concept that will debut in Boston Logan and Philadelphia airports.

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When is food service NOT a restaurant?

by Betsy Craig — pres, menutrinfo.com

If you own a place that sells prepared food for people to eat, you're in the restaurant business, right? Not necessarily.

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Gloves! The Controversy Continues Part 2

by Paul Mcginnis — Vice President, Marketing, Ecolab Food Safety Specialties

There is a general agreement that hand sanitation is a problem, but how that problem is best addressed is not always clear. The arguments to wear gloves and to…

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Daphne's California Greek adds grilled shrimp to menu

February 13, 2012

Daphne’s California Greek is introducing guests to its new grilled, herb-marinated shrimp menu item. Marinated in a combination of garlic, paprika and spices…

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United Supermarkets, Red Mango test in-store concept

February 13, 2012

United Supermarkets has announced a strategic relationship with Red Mango to test an in-store concept offering healthy frozen yogurt and smoothies to its…

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Boston Market introduces home style combos

February 13, 2012

Back by popular demand for a limited time, Boston Market has reduced the price on its Half Chicken Meal to $7.99, plus tax. This deal includes a half…

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Restaurants adapt to 'new normal' with efficiency, innovation

by Alicia Kelso — Editor, QSRWeb.com

Mergers and acquisitions market won't be as active in 2012.

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Report: Soups and salads appearing more on menus

February 13, 2012

Away-from-home soup and salad purchases are on the rise, as consumers seek light, healthy and affordable fare, according to new research from Technomic.

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Luna Grill donates 20% of sales to Rady Children's Hospital

February 12, 2012

As part of its Luna Gives Back program, Luna Grill is giving 20 percent of its proceeds on Valentine's Day to Rady Children's Hospital.

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Einstein Bros. Bagels shows love with heart-shaped bagels

February 12, 2012

Einstein Bros. Bagels is offering a sweet deal to Portland, Ore., bagel lovers this Valentine's Day. On Feb. 14, guests will receive free heart-shaped bagels…

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NRA's Kids LiveWell healthy eating initiative triples membership

February 9, 2012

The number of restaurant companies participating in the National Restaurant Association/Healthy Dining’s Kids LiveWell program has tripled since its launch in…

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Panda Express to launch Peppercorn Shrimp LTO

February 9, 2012

Panda Express is debuting its new Peppercorn Shrimp limited-time offer, its boldest and creation to date. Peppercorn Shrimp will be available Feb. 15 through…

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Panera Bread to intensify drive-thru operations

by Valerie Killifer — Editor, FastCasual.com

Catering sales and new menu item rollouts continue to contribute to revenue, same-store sales growth.

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Report: Hispanic population growth influencing eating trends

February 7, 2012

The U.S. Census indicates that the Hispanic population is expected to grow 34 percent from 2010 to 2020. Foodservice market research company NPD Group has…

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Qdoba wants guests to share the love

February 6, 2012

Qdoba Mexican Grill is encouraging its guests to share the love again this Feb. 14 with the return of its popular BOGO for a Kiss Valentine’s Day promotion.

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Chipotle to open second ShopHouse, additional international locations

by Valerie Killifer — senior editor, NetWorld Alliance

Company discusses new HR software program that provides enhanced analytics to target potential new employees.

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Get 'in' on the biggest trend In foodservice

by Nate DaPore — President and CEO, PeopleMatter

Healthy, affordable dining for kids.

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Baja Fresh returns to Windy City

February 1, 2012

Baja Fresh Mexican Grill has announced the grand opening of its newest location in Niles, Ill. The 2,100-square-foot Baja Fresh is owned and operated by…

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