April 2, 2014
SupHerb Farms, a supplier of frozen herbs and flavoring solutions, is offering six new items to help operators boost flavor, while maintaining a clean…
read nowApril 1, 2014
Manhattan Bagel, a member of the Einstein Noah Restaurant Group Inc., family of brands, has created a new breakfast menu for all its restaurant locations…
read nowApril 1, 2014
The New Miami Subs Grill is testing the waters with a new seafood promotion for spring, "Off the Hook." Available in all restaurants for dine-in or drive-thru…
read nowMarch 27, 2014
Consumers want to be more informed of the food they are eating and the way in which an operator or supplier is growing or preparing their food, according to…
read nowMarch 25, 2014
Following the launch of The Coffee Bean & Tea Leaf's new springtime beverage, the Tea Granita, the brand has added a contest and meet-and-greet grand prize…
read nowMarch 25, 2014
California Tortilla is rolling out a Flamin' Gator BBQ Burrito for a limited time only.
read nowMarch 25, 2014
Red Mango has introduced fresh-squeezed juices in Red Mango stores and Red Mango/Smoothie Factory Juice Bar co-branded stores across the U.S.
read nowMarch 21, 2014
Caribou Coffee has introduced a new line of premium, toasted lunch sandwiches, according to a company press release.
read nowMarch 21, 2014
Cowboy Chicken has introduced the newest member of its "Nearly Famous" tea program. The restaurant's program, which includes seasonal options like Southern…
read nowMarch 20, 2014
Lifelong Oak Park, Ill., resident Jim Taglia and his wife, Anneke, will open one of the first restaurant prototypes for a Red Mango Café and Juice Bar…
read nowby Alicia Kelso — Editor, QSRWeb.com
The beer and wine tests are going better than expected and will be expanded to multiple cities.
read nowMarch 19, 2014
Pie Five Pizza has introduced a new dessert — the peanut butter cup brownie — created by Chef Andy Wittman.
read nowMarch 19, 2014
With breakfast sales increasing, Knouse Foods has introduced new morning daypart offerings for foodservice operators under its Lucky Leaf and Musselman's rands.
read nowMarch 18, 2014
Paciugo, the Dallas-based specialty brand serving Italian gelato, has created two Espresso Frappe creations, Amaretto Chocolate Chip and Caramel, according to…
read nowMarch 17, 2014
More than half of consumers — 51 percent — say they eat snacks at least twice a day, an increase from the 48 percent who said the same in 2012. According to…
read nowMarch 17, 2014
Houston-based Salata, the "Next Generation Salad Bar," has added four new seasonal items to its menu, including kale, asparagus, green beans and zucchini.
read nowMarch 17, 2014
Keurig Green Mountain Inc. and Peet's Coffee & Tea announced a multiyear manufacturing and distribution agreement for Peet's-branded packs for the Keurig…
read nowMarch 17, 2014
Dickey's Barbecue announced that it has experienced a 20 percent surge in overall sandwich sales systemwide since kicking off its new Buttery Cornbread Buns in…
read nowMarch 17, 2014
Tropical Smoothie Café has launched its first systemwide television advertising campaign.
read nowMarch 14, 2014
The Perfect Bacon Bowl announced today that its edible bacon bowls are now available for restaurants. The company said its wholesale availability to…
read now