News
SafetyCulture iAuditor expands beyond mobile platform
June 29, 2016
SafetyCulture, a technology company that focused on workplace safety, has announced the launch of its mobile app available on Windows 10, iOS and Android. The…
read nowReport: How to get ahead of beverage trends to increase profits
June 29, 2016
The restaurant industry is no longer defined by creative entrees and sides — beverages are pouring into the spotlight. In fact, they are now driving 45 percent…
read nowWhich Wich leaves kids 'holding the bag' with new menu
June 29, 2016
Which Wich is rolling out a new kids menu this week after the mother of two youngsters, Courtney Sinelli, took her gripes about restaurant offerings for…
read nowPieology Pizzeria opens 1st restaurant in Georgia
June 29, 2016
Pieology Pizzeria announced that it has opened its first Georgia location in Alpharetta, according to a recent press release.
read nowPatriotism comes in many forms — even fried and freshly brewed
June 29, 2016
As we rumble up on another Independence Day, it seems many in our country associate strong patriotic sentiment with something edible or sippable. In fact, a…
read nowNoodles & Company reports data security breach
June 29, 2016
Noodles & Company reported Tuesday that a data security incident may have compromised customers' credit and debit card information in locations in about 2…
read nowFired Pie brings on CFO, board member
June 29, 2016
Fired Pie, the Arizona-based pizza concept, has hired Abby Anderson as chief financial officer. Anderson joins the team with an extensive history of financial…
read nowWhataburger caves to customers’ burger demands
June 28, 2016
Whataburger's Sweet & Spicy Bacon Burger, which was introduced last summer, has returned to the menu for a limited time. Fans took to social media to urge…
read nowCool off with Tropical Smoothie Cafe's summer menu items
June 28, 2016
Tropical Smoothie Café has announced two new summer menu items: Thai chicken and watermelon mojito smoothie.
read now&pizza celebrates Independence Day the all-American way
June 28, 2016
&pizza has announced the return of its bacon cheeseburger pizza and cherry bomb craft soda for a limited time, at all 13 locations.
read nowBlaze Pizza preps 150th location, on target to hit 500 by 2019
June 28, 2016
Blaze Fast-Fire'd Pizza is living up to its name as it's on pace to open its 500th location in three years time — which equates to an average of one new…
read nowCulinar introduces online ordering service
June 28, 2016
Culinar has launched its online ordering service that allows businesses to reach current customers and market to new users by creating a no-hassle digital…
read nowQikServe revs up mobile ordering for hospitality sector
June 28, 2016
QikServe, a mobile order and payment company, has launched QikServe 5, which is designed to speed up the integration of mobile ordering and payment technology…
read nowJuice It Up! continues strong performance with 10% jump in same-store sales
June 28, 2016
Juice It Up!, a raw juice and smoothie franchise, finished Q2 with a same-store sales increase of 10 percent compared to the previous year. It finished Q1 up…
read nowCaptain D's sails into new location
June 28, 2016
Captain D's seafood has opened its ninth Arkansas location, at 2207 West Walnut Street. The location is the second for franchisees Brian Smith and Rodney Coat…
read nowChipotle is making summer a rewarding time
June 27, 2016
Chipotle is kicking off a new rewards program starting July 1. The Chiptopia Summer Rewards offers free food and bonus rewards for customer visits.
read nowChicken Salad Chick names new marketing and franchise development chiefs
June 27, 2016
Chicken Salad Chick has named Tom Carr as vice president of marketing and Carrie Evans as director of franchise development.
read nowAu Bon Pain cools down with new summer menu items
June 27, 2016
Au Bon Pain has introduced new menu items. The main dishes include a Monterey chicken sandwich and a two tomato caprese sandwich, as well as breakfast items…
read nowGoodData report highlights big data role for restaurants
June 27, 2016
Big data can help restaurant owners analyze customer location-based information which can lead to improved customer service and improve overall business.
read nowHot Italian is a healthful Italian
June 24, 2016
Hot Italian Pizza is not only "hot" but healthful, according to a national body that certifies restaurant products that meet benchmarks for nutritional and…
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