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News & Media

APT: Consumer spending at restaurants up 3 consecutive months

September 16, 2015

The surge in performance, up 1.6 percent for the month of August, was driven by an industrywide increase in check size, which APT attributed to increased…

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Dickey’s continues expansion plans across Grand Canyon state

September 16, 2015

Dickey’s Barbecue Pit is continuing growth plans across the southwest by bringing its slow-smoked barbecue to Arizona with four new openings.

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Smashburger opening fourth Calgary unit

September 16, 2015

Smashburger is opening its fourth Calgary location this week in Alberta, Canada.

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Bruegger's adds Mexican-inspired options to fall menu

September 16, 2015

Bruegger's Bagels has added a few new menu items for the fall season.

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Willie’s Grill & Icehouse chilling with new investor

September 15, 2015

CIC Partners is now the majority investor in Willie’s Grill & Icehouse, a 17-unit fast casual concept based in Houston.

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Taco joint changes name to provide mass appeal

September 15, 2015

Rusty Taco, a Texas-based chain offering street-style tacos, has announced it is changing its name to R Taco to drive broader appeal as it expands beyond its…

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Tin Drum gears up for expansion

September 15, 2015

Tin Drum Asiacafé is on a franchising mission. It's seeking franchise candidates to expand the brand’s presence nationwide with a focus on developing…

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Report card: 20 of country's largest chains fail antibiotics policies

September 15, 2015

A report and scorecard released today grading America’s 25 largest fast food and fast casual chains on meat and poultry antibiotics policies failed all but…

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MOD Pizza expands to UK

September 15, 2015

Sir Charles Dunstone and his long-standing business partner, Roger Taylor, plan to bring MOD Pizza to the U.K.

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Pie Five to open 28 open Florida units

September 15, 2015

Pie Five Pizza has signed a multi-unit development agreement to open in southern Florida.

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6 ways to build a catering sales culture inside your restaurant

by Erle Dardick — CEO, Monkeymedia

A strong sales culture in any company creates an environment where everyone’s in sales. I have always maintained that in any successful business there is…

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The Chickery opening third Toronto location

September 14, 2015

The Chickery has signed a deal for a third Toronto location to open this spring.

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Newk's launches new dessert menu

September 14, 2015

Newk’s Eatery has created several new desserts, including a six-layer German Chocolate Cake and Whoopie Pies in red velvet and chocolate varieties.

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Far-reaching food safety rules final

September 11, 2015

The Food Safety Modernization Act, the first significant update of the Food and Drug Administration’s food safety authority in 70 years, is now final and first…

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Revention partners with eWORDofMOUTH

September 11, 2015

Extreme Pizza is one of the first national restaurant chains to adopt eWOM’s new integration with Revention Point of Sale platform, HungerRush online ordering…

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Salmonella cases linked to Minnesota Chipotle restaurants

September 11, 2015

Minnesota state health and agriculture officials are investigating an outbreak of salmonellosis reportedly associated with eating at Chipotle restaurants…

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Registration open for free webinar: 'Taking Your POS to the Cloud: How to Get Ahead of the Industry's Must-Have Technology'

September 11, 2015

Experts will teach attendees how a cloud-based POS works and discuss if it's worth their investment.

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MyCheck enables donations through mobile restaurant apps

September 11, 2015

Round It Up America works with over 100 charities.

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Dunkin' Donuts franchisee signs 5-unit deal with McAlister's Deli

September 11, 2015

McAlister's Deli has signed a five-franchise agreement in the Chicago market.

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Zapper, SalesVu partner to expand mobile payments acceptance for restaurants

September 11, 2015

Through Zapper, a QR code will be displayed on kiosk screens or printed on receipts, enabling customers to use the free Zapper app to scan the code and pay the…

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