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News & Media

Mobile is eating your restaurant

by Noah Glass — CEO, Olo

I have devoted the last eight and a half years to the idea that smartphones would fundamentally change the way consumers and restaurants do business. It wasn't…

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Bruegger's Bagels announces new leadership

November 22, 2013

Le Duff America Inc., owner of Bruegger's Bagels, announced today that Miguel Fernandez will join the company in the newly created role of chief operating…

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Menchie's takes on China

November 22, 2013

Menchie's, North America's largest self-serve frozen yogurt franchise, continues to grow its international presence, opening its newest location in Guangzhou…

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Salsarita's customers 'get when they give'

November 22, 2013

Salsarita's, a Fresh Mexican Cantina with locations across the country, is including a free gift for guests who purchase holiday gift cards from the restaurant…

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CUPS to open 20th location

November 22, 2013

CUPS Frozen Yogurt – That's Hot will celebrate the grand opening of its 20th location at 2 p.m., Saturday at 649 U.S. Route 206, in Hillsborough, N.J. Free…

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Modmarket landing in Denver airport

November 22, 2013

Modmarket, a fast casual restaurant company offering healthy food at six metro-Denver area locations, announced today its plan to open a new location at Denver…

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Canada's Edo Japan to launch good deeds campaign

November 22, 2013

Edo Japan, Canada's Teppan-style, fast casual restaurant, has launched a holiday campaign, "Simply Better," where "Edo Elves" can be seen Nov. 28- Dec. 21.

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Tin Drum continues Georgia expansion

November 22, 2013

Fresh casual cuisine is in high demand as demonstrated by Tin Drum Asiacafé's newest franchised opening in Marietta, Ga., in the Barrett Creek Plaza shopping…

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Thai concept uses digital signage to portray 'zen, zest'

by Christopher Hall — writer, self

Diners follow a four-zone digital signage path in an award-winning fast casual restaurant deployment.

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Isis announces alliance program to support merchant technology

November 21, 2013

Isis, the mobile commerce joint venture created by AT&T Mobility, T-Mobile USA Inc. and Verizon Wireless, today announced the launch of the Isis…

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NRA Military Foundation names food service specialist of the year

November 21, 2013

Marine Corporal Daniel Russo will be recognized as the 2013 Food Service Specialist of the Year by the Major General Hill Awards Program taking place Thursday…

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More Thanksgiving dinners will include retailer-prepared dishes, survey finds

November 21, 2013

Nearly three out of 10 Americans plan to sit down to a Thanksgiving dinner this year that includes at least one prepared ready-to-eat dish from a retailer…

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Healthy Dining launches mobile site

November 21, 2013

Just in time for the holiday season, Healthy Dining has launched a new mobile site that features more than 4,000 menu items served at more than 60,00…

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OpenTable releases Restaurant Industry Index

November 21, 2013

OpenTable Inc. has released the OpenTable Restaurant Industry Index for the Q3 2013.

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Panera enters single-serve coffee market

November 21, 2013

Hoping to capitalize on the success of Keurig's single-cup coffee options, Panera Bread is introducing its own branded version of the trend. The chain's…

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Kneaders launches Christmas campaign

November 21, 2013

Kneaders Bakery and Café will give a $25-gift card each week to customers leading up to Christmas as part of its "That's What Christmas Means To Me" campaign…

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Costa Vida riding wave through Utah County

November 21, 2013

Nearly nine years ago, local entrepreneurs Sean Collins and Dave Rutter decided to open the first franchised Costa Vida location in Utah County in Utah. Next…

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Caribou launches eGifting

November 21, 2013

Caribou Coffee has partnered with CashStar, a digital gifting company, to launch an eGift card program to allow consumers to purchase and send personalized…

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Fresh To Order opening in Atlanta's CNN Center

November 21, 2013

Atlanta-based Fresh To Order will open a non-traditional location in the city's landmark CNN Center this week, according to a company press release.

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Report: Fast casuals must offer more value to stay competitive

November 21, 2013

Due to consumers' budgets still being constrained, fast casual restaurants must find a way to provide more value in order to justify higher prices, according…

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