Caribou Coffee to transform system infrastructure

January 9, 2014

FranConnect is now working with Caribou Coffee Company to drive higher performance productivity and facilitate systems for all franchisees and licensees…

Panda Express hires new creative agency

January 9, 2014

Panda Express has appointed Bailey Lauerman as its new creative agency of record. The assignment includes strategy, creative development and promotional…

NoshList integrates wait list app with Clover POS

January 8, 2014

NoshList has a new POS integration module for its wait list app that will allow restaurant operators to better manage their guest experience, the company said…

Middleby acquires steam cooking equipment manufacturer

January 8, 2014

The Middleby Corporation announced its acquisition of the assets of Market Forge Industries, a manufacturer of steam cooking equipment for the foodservice…

5 ways to build a strong brand across all markets

Market content to specific customers by incorporating geo-location data into your website.

Vivonet kiosk offers self-order solution for restaurants

January 8, 2014

Vivonet Acquisitions Ltd. announced the addition of a consumer self-ordering solution to its cloud POS product line. The Vivonet Kiosk is a restaurant-branded…

Boston Market offering 100 meals under 550 calories

January 8, 2014

It's only been 2014 for a week, but many people resolving to eat healthier this year may already be starting to cave. Boston Market is hoping it can help with…

What the flan? Starbucks intros new latte

January 8, 2014

Flan is on the menu at Starbucks. The coffee giant is now serving a Caramel Flan Latte and is also selling new flavors of its VIA Lattes in stores across the…

'Firming and Burning' on the menu at Smoothie King

January 8, 2014

Firm and Burn, a new smoothie from Smoothie King Franchises, is addressing two of the most popular resolutions Americans make every year: Lose Weight and Get…

Smashburger expanding Jersey footprint

January 8, 2014

Smashburger is continuing its Jersey expansion by opening its newest restaurant Jan. 22 at 1120 White Horse Road in Voorhees, N.J. Voorhees Smashburger owns…

Menchie's 'Going Bananas' this month

January 7, 2014

Menchie's has created a new flavor to kick of the new year. "Going Bananas," a January limited-time flavor, is made with real bananas and swirled with pure…

Bruegger's launches 'The Big Easy'

January 7, 2014

Bruegger's Bagels is adding some flavor to its winter menu with new sandwiches available now through April 8, according to a company press release.

Dickey's offering cornbread sandwiches

January 7, 2014

Dickey's Barbecue has created two new sandwiches served on cornbread.

Fatburger now serving Abu Dhabi

January 7, 2014

Fatburger has opened its first location in the United Arab Emirates' second-largest city, Abu Dhabi. The better-burger restaurant was brought to the city by…

Podcast: Don Fox on building brands

by Nate Riggs — CEO / Owner, NR Media Group

 In episode #021 of the Social Restaurant Podcast, I talk with Don Fox, Chief Executive Officer of Firehouse Subs, a 19-year-old concept with over 70…

Benetrends launches fund to fuel franchise growth

January 7, 2014

Benetrends has announced the creation of a new proprietary $100 million franchise financing program that was created to help International Franchise…

SpeedLine POS overhauls development platform

January 7, 2014

Pizza POS provider SpeedLine Solutions announced the completion of an end-to-end technology overhaul of its point-of-sale development environment.

United Fresh launches new quarterly report, webinar series

January 7, 2014

United Fresh Produce Association has launched "Fresh Insights for Foodservice," a new quarterly report showcasing the latest trends in fresh produce use in…

Pie Five introduces lower-calorie Skinny Pie

January 7, 2014

Pie Five Pizza has kicked off New Year's by introducing the Skinny Pie at all locations nationwide.

Fast casuals targeting New Year's resolutioners

by Cherryh Cansler — Publisher, FastCasual.com

Will skinny-seeking consumers fatten up your profits?